A Eighth Tablespoon of Crème Fraîche to Grams Conversion

Question:
How many grams of crème fraîche in A Eighth US tablespoon? How much is A Eighth tablespoon of crème fraîche in grams?

The answer is:
a eighth US tablespoon of crème fraîche is equivalent to 1.87 gram(*)

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Results:

a eighth US tablespoon of crème fraîche equals 1.87 gram. (*)
(*) To be more precise, a eighth US tablespoon of crème fraîche is equal to 1.8742 gram. All figures are approximate.

US tablespoons of crème fraîche to grams Chart

US tablespoons of crème fraîche to grams
0.035 US tablespoon of crème fraîche = 0.525 gram
0.045 US tablespoon of crème fraîche = 0.675 gram
0.055 US tablespoon of crème fraîche = 0.825 gram
0.065 US tablespoon of crème fraîche = 0.975 gram
0.075 US tablespoon of crème fraîche = 1.12 gram
0.085 US tablespoon of crème fraîche = 1.27 gram
0.095 US tablespoon of crème fraîche = 1.42 gram
0.105 US tablespoon of crème fraîche = 1.57 gram
0.115 US tablespoon of crème fraîche = 1.72 gram
1/8 US tablespoon of crème fraîche = 1.87 gram
US tablespoons of crème fraîche to grams
1/8 US tablespoon of crème fraîche = 1.87 gram
0.135 US tablespoon of crème fraîche = 2.02 grams
0.145 US tablespoon of crème fraîche = 2.17 grams
0.155 US tablespoon of crème fraîche = 2.32 grams
0.165 US tablespoon of crème fraîche = 2.47 grams
0.175 US tablespoon of crème fraîche = 2.62 grams
0.185 US tablespoon of crème fraîche = 2.77 grams
0.195 US tablespoon of crème fraîche = 2.92 grams
0.205 US tablespoon of crème fraîche = 3.07 grams
0.215 US tablespoon of crème fraîche = 3.22 grams

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

A eighth US tablespoon of crème fraîche equals how many grams?

A eighth US tablespoon of crème fraîche is equivalent 1.87 gram.

How much is 1.87 gram of crème fraîche in US tablespoons?

1.87 gram of crème fraîche equals a eighth ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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