A Eighth Tablespoons of Crème Fraîche to Grams Conversion

Question:
How many grams of crème fraîche in A Eighth US tablespoons? How much is A Eighth tablespoons of crème fraîche in grams?

The answer is:
a eighth US tablespoons of crème fraîche is equivalent to 1.87 grams(*)

Volume to 'Weight' Converter

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Results:

a eighth US tablespoons of crème fraîche equals 1.87 grams. (*)
(*) To be more precise, a eighth US tablespoons of crème fraîche is equal to 1.8742 grams. All figures are approximate.

US tablespoons of crème fraîche to grams Chart

US tablespoons of crème fraîche to grams
0.035 US tablespoons of crème fraîche = 0.525 grams
0.045 US tablespoons of crème fraîche = 0.675 grams
0.055 US tablespoons of crème fraîche = 0.825 grams
0.065 US tablespoons of crème fraîche = 0.975 grams
0.075 US tablespoons of crème fraîche = 1.12 grams
0.085 US tablespoons of crème fraîche = 1.27 grams
0.095 US tablespoons of crème fraîche = 1.42 grams
0.105 US tablespoons of crème fraîche = 1.57 grams
0.115 US tablespoons of crème fraîche = 1.72 grams
1/8 US tablespoons of crème fraîche = 1.87 grams
US tablespoons of crème fraîche to grams
1/8 US tablespoons of crème fraîche = 1.87 grams
0.135 US tablespoons of crème fraîche = 2.02 grams
0.145 US tablespoons of crème fraîche = 2.17 grams
0.155 US tablespoons of crème fraîche = 2.32 grams
0.165 US tablespoons of crème fraîche = 2.47 grams
0.175 US tablespoons of crème fraîche = 2.62 grams
0.185 US tablespoons of crème fraîche = 2.77 grams
0.195 US tablespoons of crème fraîche = 2.92 grams
0.205 US tablespoons of crème fraîche = 3.07 grams
0.215 US tablespoons of crème fraîche = 3.22 grams

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

A eighth US tablespoons of crème fraîche equals how many grams?

A eighth US tablespoons of crème fraîche is equivalent 1.87 grams.

How much is 1.87 grams of crème fraîche in US tablespoons?

1.87 grams of crème fraîche equals a eighth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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