A Eighth Tablespoon of Cream to Grams Conversion

Question:
How many grams of cream in A Eighth US tablespoon? How much is A Eighth tablespoon of cream in grams?

The answer is:
a eighth US tablespoon of cream is equivalent to 1.87 gram(*)

Volume to 'Weight' Converter

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Results:

a eighth US tablespoon of cream equals 1.87 gram. (*)
(*) To be more precise, a eighth US tablespoon of cream is equal to 1.8742 gram. All figures are approximate.

US tablespoons of cream to grams Chart

US tablespoons of cream to grams
0.035 US tablespoon of cream = 0.525 gram
0.045 US tablespoon of cream = 0.675 gram
0.055 US tablespoon of cream = 0.825 gram
0.065 US tablespoon of cream = 0.975 gram
0.075 US tablespoon of cream = 1.12 gram
0.085 US tablespoon of cream = 1.27 gram
0.095 US tablespoon of cream = 1.42 gram
0.105 US tablespoon of cream = 1.57 gram
0.115 US tablespoon of cream = 1.72 gram
1/8 US tablespoon of cream = 1.87 gram
US tablespoons of cream to grams
1/8 US tablespoon of cream = 1.87 gram
0.135 US tablespoon of cream = 2.02 grams
0.145 US tablespoon of cream = 2.17 grams
0.155 US tablespoon of cream = 2.32 grams
0.165 US tablespoon of cream = 2.47 grams
0.175 US tablespoon of cream = 2.62 grams
0.185 US tablespoon of cream = 2.77 grams
0.195 US tablespoon of cream = 2.92 grams
0.205 US tablespoon of cream = 3.07 grams
0.215 US tablespoon of cream = 3.22 grams

Note: some values may be rounded.

FAQs on cream weight to volume conversion

A eighth US tablespoon of cream equals how many grams?

A eighth US tablespoon of cream is equivalent 1.87 gram.

How much is 1.87 gram of cream in US tablespoons?

1.87 gram of cream equals a eighth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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