A Eighth Tablespoons of Ketchup to Grams Conversion

Question:
How many grams of ketchup in A Eighth US tablespoons? How much is A Eighth tablespoons of ketchup in grams?

The answer is:
a eighth US tablespoons of ketchup is equivalent to 1.84 grams(*)

Volume to 'Weight' Converter

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Results:

a eighth US tablespoons of ketchup equals 1.84 grams. (*)
(*) To be more precise, a eighth US tablespoons of ketchup is equal to 1.8354 grams. All figures are approximate.

US tablespoons of ketchup to grams Chart

US tablespoons of ketchup to grams
0.035 US tablespoons of ketchup = 0.514 grams
0.045 US tablespoons of ketchup = 0.661 grams
0.055 US tablespoons of ketchup = 0.808 grams
0.065 US tablespoons of ketchup = 0.954 grams
0.075 US tablespoons of ketchup = 1.1 grams
0.085 US tablespoons of ketchup = 1.25 grams
0.095 US tablespoons of ketchup = 1.39 grams
0.105 US tablespoons of ketchup = 1.54 grams
0.115 US tablespoons of ketchup = 1.69 grams
1/8 US tablespoons of ketchup = 1.84 grams
US tablespoons of ketchup to grams
1/8 US tablespoons of ketchup = 1.84 grams
0.135 US tablespoons of ketchup = 1.98 grams
0.145 US tablespoons of ketchup = 2.13 grams
0.155 US tablespoons of ketchup = 2.28 grams
0.165 US tablespoons of ketchup = 2.42 grams
0.175 US tablespoons of ketchup = 2.57 grams
0.185 US tablespoons of ketchup = 2.72 grams
0.195 US tablespoons of ketchup = 2.86 grams
0.205 US tablespoons of ketchup = 3.01 grams
0.215 US tablespoons of ketchup = 3.16 grams

Note: some values may be rounded.

FAQs on ketchup weight to volume conversion

A eighth US tablespoons of ketchup equals how many grams?

A eighth US tablespoons of ketchup is equivalent 1.84 grams.

How much is 1.84 grams of ketchup in US tablespoons?

1.84 grams of ketchup equals a eighth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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