A Eighth Tablespoons of Non Fat Milk to Grams Conversion

Question:
How many grams of non fat milk in A Eighth US tablespoons? How much is A Eighth tablespoons of non fat milk in grams?

The answer is:
a eighth US tablespoons of non fat milk is equivalent to 1.91 grams(*)

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Results:

a eighth US tablespoons of non fat milk equals 1.91 grams. (*)
(*) To be more precise, a eighth US tablespoons of non fat milk is equal to 1.9149 grams. All figures are approximate.

US tablespoons of non fat milk to grams Chart

US tablespoons of non fat milk to grams
0.035 US tablespoons of non fat milk = 0.536 grams
0.045 US tablespoons of non fat milk = 0.689 grams
0.055 US tablespoons of non fat milk = 0.843 grams
0.065 US tablespoons of non fat milk = 0.996 grams
0.075 US tablespoons of non fat milk = 1.15 grams
0.085 US tablespoons of non fat milk = 1.3 grams
0.095 US tablespoons of non fat milk = 1.46 grams
0.105 US tablespoons of non fat milk = 1.61 grams
0.115 US tablespoons of non fat milk = 1.76 grams
1/8 US tablespoons of non fat milk = 1.91 grams
US tablespoons of non fat milk to grams
1/8 US tablespoons of non fat milk = 1.91 grams
0.135 US tablespoons of non fat milk = 2.07 grams
0.145 US tablespoons of non fat milk = 2.22 grams
0.155 US tablespoons of non fat milk = 2.37 grams
0.165 US tablespoons of non fat milk = 2.53 grams
0.175 US tablespoons of non fat milk = 2.68 grams
0.185 US tablespoons of non fat milk = 2.83 grams
0.195 US tablespoons of non fat milk = 2.99 grams
0.205 US tablespoons of non fat milk = 3.14 grams
0.215 US tablespoons of non fat milk = 3.29 grams

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

A eighth US tablespoons of non fat milk equals how many grams?

A eighth US tablespoons of non fat milk is equivalent 1.91 grams.

How much is 1.91 grams of non fat milk in US tablespoons?

1.91 grams of non fat milk equals a eighth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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