A Eighth Tablespoons of Ricotta to Grams Conversion

Question:
How many grams of ricotta in A Eighth US tablespoons? How much is A Eighth tablespoons of ricotta in grams?

The answer is:
a eighth US tablespoons of ricotta is equivalent to 1.95 grams^(*)

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Results: a eighth US tablespoons of ricotta equals 1.95 grams. (*)
(*) To be more precise, a eighth US tablespoons of ricotta is equal to 1.9537 grams. All figures are approximate.

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US tablespoons of ricotta to grams Chart

US tablespoons of ricotta to grams
0.035 US tablespoons of ricotta	=	0.547 grams
0.045 US tablespoons of ricotta	=	0.703 grams
0.055 US tablespoons of ricotta	=	0.86 grams
0.065 US tablespoons of ricotta	=	1.02 grams
0.075 US tablespoons of ricotta	=	1.17 grams
0.085 US tablespoons of ricotta	=	1.33 grams
0.095 US tablespoons of ricotta	=	1.48 grams
0.105 US tablespoons of ricotta	=	1.64 grams
0.115 US tablespoons of ricotta	=	1.8 grams
¹/₈ US tablespoons of ricotta	=	1.95 grams

US tablespoons of ricotta to grams
¹/₈ US tablespoons of ricotta	=	1.95 grams
0.135 US tablespoons of ricotta	=	2.11 grams
0.145 US tablespoons of ricotta	=	2.27 grams
0.155 US tablespoons of ricotta	=	2.42 grams
0.165 US tablespoons of ricotta	=	2.58 grams
0.175 US tablespoons of ricotta	=	2.74 grams
0.185 US tablespoons of ricotta	=	2.89 grams
0.195 US tablespoons of ricotta	=	3.05 grams
0.205 US tablespoons of ricotta	=	3.2 grams
0.215 US tablespoons of ricotta	=	3.36 grams

Note: some values may be rounded.

FAQs on ricotta weight to volume conversion

A eighth US tablespoons of ricotta equals how many grams?

A eighth US tablespoons of ricotta is equivalent 1.95 grams.

How much is 1.95 grams of ricotta in US tablespoons?

1.95 grams of ricotta equals a eighth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.