A Eighth Tablespoon of Sliced Apples to Grams Conversion

Question:
How many grams of sliced apples in A Eighth US tablespoon? How much is A Eighth tablespoon of sliced apples in grams?

The answer is:
a eighth US tablespoon of sliced apples is equivalent to 1.37 gram(*)

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Results:

a eighth US tablespoon of sliced apples equals 1.37 gram. (*)
(*) To be more precise, a eighth US tablespoon of sliced apples is equal to 1.3678 gram. All figures are approximate.

US tablespoons of sliced apples to grams Chart

US tablespoons of sliced apples to grams
0.035 US tablespoon of sliced apples = 0.383 gram
0.045 US tablespoon of sliced apples = 0.492 gram
0.055 US tablespoon of sliced apples = 0.602 gram
0.065 US tablespoon of sliced apples = 0.711 gram
0.075 US tablespoon of sliced apples = 0.821 gram
0.085 US tablespoon of sliced apples = 0.93 gram
0.095 US tablespoon of sliced apples = 1.04 gram
0.105 US tablespoon of sliced apples = 1.15 gram
0.115 US tablespoon of sliced apples = 1.26 gram
1/8 US tablespoon of sliced apples = 1.37 gram
US tablespoons of sliced apples to grams
1/8 US tablespoon of sliced apples = 1.37 gram
0.135 US tablespoon of sliced apples = 1.48 gram
0.145 US tablespoon of sliced apples = 1.59 gram
0.155 US tablespoon of sliced apples = 1.7 gram
0.165 US tablespoon of sliced apples = 1.81 gram
0.175 US tablespoon of sliced apples = 1.91 gram
0.185 US tablespoon of sliced apples = 2.02 grams
0.195 US tablespoon of sliced apples = 2.13 grams
0.205 US tablespoon of sliced apples = 2.24 grams
0.215 US tablespoon of sliced apples = 2.35 grams

Note: some values may be rounded.

FAQs on sliced apples weight to volume conversion

A eighth US tablespoon of sliced apples equals how many grams?

A eighth US tablespoon of sliced apples is equivalent 1.37 gram.

How much is 1.37 gram of sliced apples in US tablespoons?

1.37 gram of sliced apples equals a eighth ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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