A Eighth Tablespoons of Vegetable Oil to Grams Conversion

Question:
How many grams of vegetable oil in A Eighth US tablespoons? How much is A Eighth tablespoons of vegetable oil in grams?

The answer is:
a eighth US tablespoons of vegetable oil is equivalent to 1.7 grams^(*)

Volume to 'Weight' Converter

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Results: a eighth US tablespoons of vegetable oil equals 1.7 grams. (*)
(*) To be more precise, a eighth US tablespoons of vegetable oil is equal to 1.7023 grams. All figures are approximate.

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US tablespoons of vegetable oil to grams Chart

US tablespoons of vegetable oil to grams
0.035 US tablespoons of vegetable oil	=	0.477 grams
0.045 US tablespoons of vegetable oil	=	0.613 grams
0.055 US tablespoons of vegetable oil	=	0.749 grams
0.065 US tablespoons of vegetable oil	=	0.885 grams
0.075 US tablespoons of vegetable oil	=	1.02 grams
0.085 US tablespoons of vegetable oil	=	1.16 grams
0.095 US tablespoons of vegetable oil	=	1.29 grams
0.105 US tablespoons of vegetable oil	=	1.43 grams
0.115 US tablespoons of vegetable oil	=	1.57 grams
¹/₈ US tablespoons of vegetable oil	=	1.7 grams

US tablespoons of vegetable oil to grams
¹/₈ US tablespoons of vegetable oil	=	1.7 grams
0.135 US tablespoons of vegetable oil	=	1.84 grams
0.145 US tablespoons of vegetable oil	=	1.97 grams
0.155 US tablespoons of vegetable oil	=	2.11 grams
0.165 US tablespoons of vegetable oil	=	2.25 grams
0.175 US tablespoons of vegetable oil	=	2.38 grams
0.185 US tablespoons of vegetable oil	=	2.52 grams
0.195 US tablespoons of vegetable oil	=	2.66 grams
0.205 US tablespoons of vegetable oil	=	2.79 grams
0.215 US tablespoons of vegetable oil	=	2.93 grams

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

A eighth US tablespoons of vegetable oil equals how many grams?

A eighth US tablespoons of vegetable oil is equivalent 1.7 grams.

How much is 1.7 grams of vegetable oil in US tablespoons?

1.7 grams of vegetable oil equals a eighth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.