A Eighth Tbsp of Almond Butter to Ounces Conversion

Question:
How many ounces of almond butter in A Eighth US tablespoon? How much is A Eighth tbsp of almond butter in ounces?

The answer is:
a eighth US tablespoon of almond butter is equivalent to 0.0661 ounce(*)

Volume to 'Weight' Converter

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Results:

a eighth US tablespoon of almond butter equals 0.0661 ounce. (*)
(*) To be more precise, a eighth US tablespoon of almond butter is equal to 0.066111 ounce. All figures are approximate.

US tablespoons of almond butter to ounces Chart

US tablespoons of almond butter to ounces
0.035 US tablespoon of almond butter = 0.0185 ounce
0.045 US tablespoon of almond butter = 0.0238 ounce
0.055 US tablespoon of almond butter = 0.0291 ounce
0.065 US tablespoon of almond butter = 0.0344 ounce
0.075 US tablespoon of almond butter = 0.0397 ounce
0.085 US tablespoon of almond butter = 0.045 ounce
0.095 US tablespoon of almond butter = 0.0502 ounce
0.105 US tablespoon of almond butter = 0.0555 ounce
0.115 US tablespoon of almond butter = 0.0608 ounce
1/8 US tablespoon of almond butter = 0.0661 ounce
US tablespoons of almond butter to ounces
1/8 US tablespoon of almond butter = 0.0661 ounce
0.135 US tablespoon of almond butter = 0.0714 ounce
0.145 US tablespoon of almond butter = 0.0767 ounce
0.155 US tablespoon of almond butter = 0.082 ounce
0.165 US tablespoon of almond butter = 0.0873 ounce
0.175 US tablespoon of almond butter = 0.0926 ounce
0.185 US tablespoon of almond butter = 0.0978 ounce
0.195 US tablespoon of almond butter = 0.103 ounce
0.205 US tablespoon of almond butter = 0.108 ounce
0.215 US tablespoon of almond butter = 0.114 ounce

Note: some values may be rounded.

FAQs on almond butter weight to volume conversion

A eighth US tablespoon of almond butter equals how many ounces?

A eighth US tablespoon of almond butter is equivalent 0.0661 ounce.

How much is 0.0661 ounce of almond butter in US tablespoons?

0.0661 ounce of almond butter equals a eighth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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