A Eighth Tbsp of Confectioner´s Sugar to Grams Conversion

Question:
How many grams of confectioner´s sugar in A Eighth US tablespoon? How much is A Eighth tbsp of confectioner´s sugar in grams?

The answer is:
a eighth US tablespoon of confectioner´s sugar is equivalent to 1 gram(*)

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Results:

a eighth US tablespoon of confectioner´s sugar equals 1 gram. (*)
(*) To be more precise, a eighth US tablespoon of confectioner´s sugar is equal to 0.99995 gram. All figures are approximate.

US tablespoons of confectioner´s sugar to grams Chart

US tablespoons of confectioner´s sugar to grams
0.035 US tablespoon of confectioner´s sugar = 0.28 gram
0.045 US tablespoon of confectioner´s sugar = 0.36 gram
0.055 US tablespoon of confectioner´s sugar = 0.44 gram
0.065 US tablespoon of confectioner´s sugar = 0.52 gram
0.075 US tablespoon of confectioner´s sugar = 0.6 gram
0.085 US tablespoon of confectioner´s sugar = 0.68 gram
0.095 US tablespoon of confectioner´s sugar = 0.76 gram
0.105 US tablespoon of confectioner´s sugar = 0.84 gram
0.115 US tablespoon of confectioner´s sugar = 0.92 gram
1/8 US tablespoon of confectioner´s sugar = 1 gram
US tablespoons of confectioner´s sugar to grams
1/8 US tablespoon of confectioner´s sugar = 1 gram
0.135 US tablespoon of confectioner´s sugar = 1.08 gram
0.145 US tablespoon of confectioner´s sugar = 1.16 gram
0.155 US tablespoon of confectioner´s sugar = 1.24 gram
0.165 US tablespoon of confectioner´s sugar = 1.32 gram
0.175 US tablespoon of confectioner´s sugar = 1.4 gram
0.185 US tablespoon of confectioner´s sugar = 1.48 gram
0.195 US tablespoon of confectioner´s sugar = 1.56 gram
0.205 US tablespoon of confectioner´s sugar = 1.64 gram
0.215 US tablespoon of confectioner´s sugar = 1.72 gram

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

A eighth US tablespoon of confectioner´s sugar equals how many grams?

A eighth US tablespoon of confectioner´s sugar is equivalent 1 gram.

How much is 1 gram of confectioner´s sugar in US tablespoons?

1 gram of confectioner´s sugar equals a eighth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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