A Eighth Tbsp of Cream Cheese to Grams Conversion

Question:
How many grams of cream cheese in A Eighth US tablespoons? How much is A Eighth tbsp of cream cheese in grams?

The answer is:
a eighth US tablespoons of cream cheese is equivalent to 1.76 grams(*)

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Results:

a eighth US tablespoons of cream cheese equals 1.76 grams. (*)
(*) To be more precise, a eighth US tablespoons of cream cheese is equal to 1.7578 grams. All figures are approximate.

US tablespoons of cream cheese to grams Chart

US tablespoons of cream cheese to grams
0.035 US tablespoons of cream cheese = 0.492 grams
0.045 US tablespoons of cream cheese = 0.633 grams
0.055 US tablespoons of cream cheese = 0.773 grams
0.065 US tablespoons of cream cheese = 0.914 grams
0.075 US tablespoons of cream cheese = 1.05 grams
0.085 US tablespoons of cream cheese = 1.2 grams
0.095 US tablespoons of cream cheese = 1.34 grams
0.105 US tablespoons of cream cheese = 1.48 grams
0.115 US tablespoons of cream cheese = 1.62 grams
1/8 US tablespoons of cream cheese = 1.76 grams
US tablespoons of cream cheese to grams
1/8 US tablespoons of cream cheese = 1.76 grams
0.135 US tablespoons of cream cheese = 1.9 grams
0.145 US tablespoons of cream cheese = 2.04 grams
0.155 US tablespoons of cream cheese = 2.18 grams
0.165 US tablespoons of cream cheese = 2.32 grams
0.175 US tablespoons of cream cheese = 2.46 grams
0.185 US tablespoons of cream cheese = 2.6 grams
0.195 US tablespoons of cream cheese = 2.74 grams
0.205 US tablespoons of cream cheese = 2.88 grams
0.215 US tablespoons of cream cheese = 3.02 grams

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

A eighth US tablespoons of cream cheese equals how many grams?

A eighth US tablespoons of cream cheese is equivalent 1.76 grams.

How much is 1.76 grams of cream cheese in US tablespoons?

1.76 grams of cream cheese equals a eighth ( ~ 1/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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