A Eighth Tbsp of Fresh Blueberries to Grams Conversion

Question:
How many grams of fresh blueberries in A Eighth US tablespoon? How much is A Eighth tbsp of fresh blueberries in grams?

The answer is:
a eighth US tablespoon of fresh blueberries is equivalent to 1.3 gram(*)

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Results:

a eighth US tablespoon of fresh blueberries equals 1.3 gram. (*)
(*) To be more precise, a eighth US tablespoon of fresh blueberries is equal to 1.2975 gram. All figures are approximate.

US tablespoons of fresh blueberries to grams Chart

US tablespoons of fresh blueberries to grams
0.035 US tablespoon of fresh blueberries = 0.363 gram
0.045 US tablespoon of fresh blueberries = 0.467 gram
0.055 US tablespoon of fresh blueberries = 0.571 gram
0.065 US tablespoon of fresh blueberries = 0.675 gram
0.075 US tablespoon of fresh blueberries = 0.779 gram
0.085 US tablespoon of fresh blueberries = 0.882 gram
0.095 US tablespoon of fresh blueberries = 0.986 gram
0.105 US tablespoon of fresh blueberries = 1.09 gram
0.115 US tablespoon of fresh blueberries = 1.19 gram
1/8 US tablespoon of fresh blueberries = 1.3 gram
US tablespoons of fresh blueberries to grams
1/8 US tablespoon of fresh blueberries = 1.3 gram
0.135 US tablespoon of fresh blueberries = 1.4 gram
0.145 US tablespoon of fresh blueberries = 1.51 gram
0.155 US tablespoon of fresh blueberries = 1.61 gram
0.165 US tablespoon of fresh blueberries = 1.71 gram
0.175 US tablespoon of fresh blueberries = 1.82 gram
0.185 US tablespoon of fresh blueberries = 1.92 gram
0.195 US tablespoon of fresh blueberries = 2.02 grams
0.205 US tablespoon of fresh blueberries = 2.13 grams
0.215 US tablespoon of fresh blueberries = 2.23 grams

Note: some values may be rounded.

FAQs on fresh blueberries weight to volume conversion

A eighth US tablespoon of fresh blueberries equals how many grams?

A eighth US tablespoon of fresh blueberries is equivalent 1.3 gram.

How much is 1.3 gram of fresh blueberries in US tablespoons?

1.3 gram of fresh blueberries equals a eighth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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