A Eighth Tbsp of Powdered Sugar to Grams Conversion

Question:
How many grams of powdered sugar in A Eighth US tablespoons? How much is A Eighth tbsp of powdered sugar in grams?

The answer is:
a eighth US tablespoons of powdered sugar is equivalent to 0.874 grams^(*)

Volume to 'Weight' Converter

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Results: a eighth US tablespoons of powdered sugar equals 0.874 grams. (*)
(*) To be more precise, a eighth US tablespoons of powdered sugar is equal to 0.87427 grams. All figures are approximate.

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US tablespoons of powdered sugar to grams Chart

US tablespoons of powdered sugar to grams
0.035 US tablespoons of powdered sugar	=	0.245 grams
0.045 US tablespoons of powdered sugar	=	0.315 grams
0.055 US tablespoons of powdered sugar	=	0.385 grams
0.065 US tablespoons of powdered sugar	=	0.455 grams
0.075 US tablespoons of powdered sugar	=	0.525 grams
0.085 US tablespoons of powdered sugar	=	0.595 grams
0.095 US tablespoons of powdered sugar	=	0.664 grams
0.105 US tablespoons of powdered sugar	=	0.734 grams
0.115 US tablespoons of powdered sugar	=	0.804 grams
¹/₈ US tablespoons of powdered sugar	=	0.874 grams

US tablespoons of powdered sugar to grams
¹/₈ US tablespoons of powdered sugar	=	0.874 grams
0.135 US tablespoons of powdered sugar	=	0.944 grams
0.145 US tablespoons of powdered sugar	=	1.01 grams
0.155 US tablespoons of powdered sugar	=	1.08 grams
0.165 US tablespoons of powdered sugar	=	1.15 grams
0.175 US tablespoons of powdered sugar	=	1.22 grams
0.185 US tablespoons of powdered sugar	=	1.29 grams
0.195 US tablespoons of powdered sugar	=	1.36 grams
0.205 US tablespoons of powdered sugar	=	1.43 grams
0.215 US tablespoons of powdered sugar	=	1.5 grams

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

A eighth US tablespoons of powdered sugar equals how many grams?

A eighth US tablespoons of powdered sugar is equivalent 0.874 grams.

How much is 0.874 grams of powdered sugar in US tablespoons?

0.874 grams of powdered sugar equals a eighth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.