A Eighth Tbsp of Vinegar to Ounces Conversion

Question:
How many ounces of vinegar in A Eighth US tablespoon? How much is A Eighth tbsp of vinegar in ounces?

The answer is:
a eighth US tablespoon of vinegar is equivalent to 0.0634 ounce^(*)

Volume to 'Weight' Converter

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Results: a eighth US tablespoon of vinegar equals 0.0634 ounce. (*)
(*) To be more precise, a eighth US tablespoon of vinegar is equal to 0.063373 ounce. All figures are approximate.

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US tablespoons of vinegar to ounces Chart

US tablespoons of vinegar to ounces
0.035 US tablespoon of vinegar	=	0.0177 ounce
0.045 US tablespoon of vinegar	=	0.0228 ounce
0.055 US tablespoon of vinegar	=	0.0279 ounce
0.065 US tablespoon of vinegar	=	0.033 ounce
0.075 US tablespoon of vinegar	=	0.038 ounce
0.085 US tablespoon of vinegar	=	0.0431 ounce
0.095 US tablespoon of vinegar	=	0.0482 ounce
0.105 US tablespoon of vinegar	=	0.0532 ounce
0.115 US tablespoon of vinegar	=	0.0583 ounce
¹/₈ US tablespoon of vinegar	=	0.0634 ounce

US tablespoons of vinegar to ounces
¹/₈ US tablespoon of vinegar	=	0.0634 ounce
0.135 US tablespoon of vinegar	=	0.0684 ounce
0.145 US tablespoon of vinegar	=	0.0735 ounce
0.155 US tablespoon of vinegar	=	0.0786 ounce
0.165 US tablespoon of vinegar	=	0.0837 ounce
0.175 US tablespoon of vinegar	=	0.0887 ounce
0.185 US tablespoon of vinegar	=	0.0938 ounce
0.195 US tablespoon of vinegar	=	0.0989 ounce
0.205 US tablespoon of vinegar	=	0.104 ounce
0.215 US tablespoon of vinegar	=	0.109 ounce

Note: some values may be rounded.

FAQs on vinegar weight to volume conversion

A eighth US tablespoon of vinegar equals how many ounces?

A eighth US tablespoon of vinegar is equivalent 0.0634 ounce.

How much is 0.0634 ounce of vinegar in US tablespoons?

0.0634 ounce of vinegar equals a eighth ( ~ ¹/₄) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.