A Eighth Tbsp of Vinegar to Ounces Conversion

Question:
How many ounces of vinegar in A Eighth US tablespoons? How much is A Eighth tbsp of vinegar in ounces?

The answer is:
a eighth US tablespoons of vinegar is equivalent to 0.0634 ounces^(*)

Volume to 'Weight' Converter

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Results: a eighth US tablespoons of vinegar equals 0.0634 ounces. (*)
(*) To be more precise, a eighth US tablespoons of vinegar is equal to 0.063373 ounces. All figures are approximate.

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US tablespoons of vinegar to ounces Chart

US tablespoons of vinegar to ounces
0.035 US tablespoons of vinegar	=	0.0177 ounces
0.045 US tablespoons of vinegar	=	0.0228 ounces
0.055 US tablespoons of vinegar	=	0.0279 ounces
0.065 US tablespoons of vinegar	=	0.033 ounces
0.075 US tablespoons of vinegar	=	0.038 ounces
0.085 US tablespoons of vinegar	=	0.0431 ounces
0.095 US tablespoons of vinegar	=	0.0482 ounces
0.105 US tablespoons of vinegar	=	0.0532 ounces
0.115 US tablespoons of vinegar	=	0.0583 ounces
¹/₈ US tablespoons of vinegar	=	0.0634 ounces

US tablespoons of vinegar to ounces
¹/₈ US tablespoons of vinegar	=	0.0634 ounces
0.135 US tablespoons of vinegar	=	0.0684 ounces
0.145 US tablespoons of vinegar	=	0.0735 ounces
0.155 US tablespoons of vinegar	=	0.0786 ounces
0.165 US tablespoons of vinegar	=	0.0837 ounces
0.175 US tablespoons of vinegar	=	0.0887 ounces
0.185 US tablespoons of vinegar	=	0.0938 ounces
0.195 US tablespoons of vinegar	=	0.0989 ounces
0.205 US tablespoons of vinegar	=	0.104 ounces
0.215 US tablespoons of vinegar	=	0.109 ounces

Note: some values may be rounded.

FAQs on vinegar weight to volume conversion

A eighth US tablespoons of vinegar equals how many ounces?

A eighth US tablespoons of vinegar is equivalent 0.0634 ounces.

How much is 0.0634 ounces of vinegar in US tablespoons?

0.0634 ounces of vinegar equals a eighth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.