A Eighth Tbsp of Whole Wheat Flour to Grams Conversion

Question:
How many grams of whole wheat flour in A Eighth US tablespoons? How much is A Eighth tbsp of whole wheat flour in grams?

The answer is:
a eighth US tablespoons of whole wheat flour is equivalent to 0.937 grams^(*)

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Results: a eighth US tablespoons of whole wheat flour equals 0.937 grams. (*)
(*) To be more precise, a eighth US tablespoons of whole wheat flour is equal to 0.93711 grams. All figures are approximate.

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US tablespoons of whole wheat flour to grams Chart

US tablespoons of whole wheat flour to grams
0.035 US tablespoons of whole wheat flour	=	0.262 grams
0.045 US tablespoons of whole wheat flour	=	0.337 grams
0.055 US tablespoons of whole wheat flour	=	0.412 grams
0.065 US tablespoons of whole wheat flour	=	0.487 grams
0.075 US tablespoons of whole wheat flour	=	0.562 grams
0.085 US tablespoons of whole wheat flour	=	0.637 grams
0.095 US tablespoons of whole wheat flour	=	0.712 grams
0.105 US tablespoons of whole wheat flour	=	0.787 grams
0.115 US tablespoons of whole wheat flour	=	0.862 grams
¹/₈ US tablespoons of whole wheat flour	=	0.937 grams

US tablespoons of whole wheat flour to grams
¹/₈ US tablespoons of whole wheat flour	=	0.937 grams
0.135 US tablespoons of whole wheat flour	=	1.01 grams
0.145 US tablespoons of whole wheat flour	=	1.09 grams
0.155 US tablespoons of whole wheat flour	=	1.16 grams
0.165 US tablespoons of whole wheat flour	=	1.24 grams
0.175 US tablespoons of whole wheat flour	=	1.31 grams
0.185 US tablespoons of whole wheat flour	=	1.39 grams
0.195 US tablespoons of whole wheat flour	=	1.46 grams
0.205 US tablespoons of whole wheat flour	=	1.54 grams
0.215 US tablespoons of whole wheat flour	=	1.61 grams

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

A eighth US tablespoons of whole wheat flour equals how many grams?

A eighth US tablespoons of whole wheat flour is equivalent 0.937 grams.

How much is 0.937 grams of whole wheat flour in US tablespoons?

0.937 grams of whole wheat flour equals a eighth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.