A Eighth Teaspoons of Milk to Grams Conversion

Question:
How many grams of milk in A Eighth US teaspoons? How much is A Eighth teaspoons of milk in grams?

The answer is:
a eighth US teaspoons of milk is equivalent to 0.638 grams(*)

Volume to 'Weight' Converter

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Results:

a eighth US teaspoons of milk equals 0.638 grams. (*)
(*) To be more precise, a eighth US teaspoons of milk is equal to 0.6383 grams. All figures are approximate.

US teaspoons of milk to grams Chart

US teaspoons of milk to grams
0.035 US teaspoons of milk = 0.179 grams
0.045 US teaspoons of milk = 0.23 grams
0.055 US teaspoons of milk = 0.281 grams
0.065 US teaspoons of milk = 0.332 grams
0.075 US teaspoons of milk = 0.383 grams
0.085 US teaspoons of milk = 0.434 grams
0.095 US teaspoons of milk = 0.485 grams
0.105 US teaspoons of milk = 0.536 grams
0.115 US teaspoons of milk = 0.587 grams
1/8 US teaspoons of milk = 0.638 grams
US teaspoons of milk to grams
1/8 US teaspoons of milk = 0.638 grams
0.135 US teaspoons of milk = 0.689 grams
0.145 US teaspoons of milk = 0.74 grams
0.155 US teaspoons of milk = 0.791 grams
0.165 US teaspoons of milk = 0.843 grams
0.175 US teaspoons of milk = 0.894 grams
0.185 US teaspoons of milk = 0.945 grams
0.195 US teaspoons of milk = 0.996 grams
0.205 US teaspoons of milk = 1.05 grams
0.215 US teaspoons of milk = 1.1 grams

Note: some values may be rounded.

FAQs on milk weight to volume conversion

A eighth US teaspoons of milk equals how many grams?

A eighth US teaspoons of milk is equivalent 0.638 grams.

How much is 0.638 grams of milk in US teaspoons?

0.638 grams of milk equals a eighth ( ~ 1/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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