A Eighth Teaspoon of Sour Cream to Grams Conversion

Question:
How many grams of sour cream in A Eighth US teaspoon? How much is A Eighth teaspoon of sour cream in grams?

The answer is:
a eighth US teaspoon of sour cream is equivalent to 0.638 gram(*)

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Results:

a eighth US teaspoon of sour cream equals 0.638 gram. (*)
(*) To be more precise, a eighth US teaspoon of sour cream is equal to 0.6383 gram. All figures are approximate.

US teaspoons of sour cream to grams Chart

US teaspoons of sour cream to grams
0.035 US teaspoon of sour cream = 0.179 gram
0.045 US teaspoon of sour cream = 0.23 gram
0.055 US teaspoon of sour cream = 0.281 gram
0.065 US teaspoon of sour cream = 0.332 gram
0.075 US teaspoon of sour cream = 0.383 gram
0.085 US teaspoon of sour cream = 0.434 gram
0.095 US teaspoon of sour cream = 0.485 gram
0.105 US teaspoon of sour cream = 0.536 gram
0.115 US teaspoon of sour cream = 0.587 gram
1/8 US teaspoon of sour cream = 0.638 gram
US teaspoons of sour cream to grams
1/8 US teaspoon of sour cream = 0.638 gram
0.135 US teaspoon of sour cream = 0.689 gram
0.145 US teaspoon of sour cream = 0.74 gram
0.155 US teaspoon of sour cream = 0.791 gram
0.165 US teaspoon of sour cream = 0.843 gram
0.175 US teaspoon of sour cream = 0.894 gram
0.185 US teaspoon of sour cream = 0.945 gram
0.195 US teaspoon of sour cream = 0.996 gram
0.205 US teaspoon of sour cream = 1.05 gram
0.215 US teaspoon of sour cream = 1.1 gram

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

A eighth US teaspoon of sour cream equals how many grams?

A eighth US teaspoon of sour cream is equivalent 0.638 gram.

How much is 0.638 gram of sour cream in US teaspoons?

0.638 gram of sour cream equals a eighth ( ~ 1/4) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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