A Eighth Tsp of Boiled Green Peas to Grams Conversion

Question:
How many grams of boiled green peas in A Eighth US teaspoon? How much is A Eighth tsp of boiled green peas in grams?

The answer is:
a eighth US teaspoon of boiled green peas is equivalent to 0.338 gram(*)

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Results:

a eighth US teaspoon of boiled green peas equals 0.338 gram. (*)
(*) To be more precise, a eighth US teaspoon of boiled green peas is equal to 0.33825 gram. All figures are approximate.

US teaspoons of boiled green peas to grams Chart

US teaspoons of boiled green peas to grams
0.035 US teaspoon of boiled green peas = 0.0947 gram
0.045 US teaspoon of boiled green peas = 0.122 gram
0.055 US teaspoon of boiled green peas = 0.149 gram
0.065 US teaspoon of boiled green peas = 0.176 gram
0.075 US teaspoon of boiled green peas = 0.203 gram
0.085 US teaspoon of boiled green peas = 0.23 gram
0.095 US teaspoon of boiled green peas = 0.257 gram
0.105 US teaspoon of boiled green peas = 0.284 gram
0.115 US teaspoon of boiled green peas = 0.311 gram
1/8 US teaspoon of boiled green peas = 0.338 gram
US teaspoons of boiled green peas to grams
1/8 US teaspoon of boiled green peas = 0.338 gram
0.135 US teaspoon of boiled green peas = 0.365 gram
0.145 US teaspoon of boiled green peas = 0.392 gram
0.155 US teaspoon of boiled green peas = 0.419 gram
0.165 US teaspoon of boiled green peas = 0.446 gram
0.175 US teaspoon of boiled green peas = 0.474 gram
0.185 US teaspoon of boiled green peas = 0.501 gram
0.195 US teaspoon of boiled green peas = 0.528 gram
0.205 US teaspoon of boiled green peas = 0.555 gram
0.215 US teaspoon of boiled green peas = 0.582 gram

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

A eighth US teaspoon of boiled green peas equals how many grams?

A eighth US teaspoon of boiled green peas is equivalent 0.338 gram.

How much is 0.338 gram of boiled green peas in US teaspoons?

0.338 gram of boiled green peas equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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