A Eighth Tsp of Brown Sugar to Grams Conversion

Question:
How many grams of brown sugar in A Eighth US teaspoon? How much is A Eighth tsp of brown sugar in grams?

The answer is:
a eighth US teaspoon of brown sugar is equivalent to 0.573 gram(*)

Volume to 'Weight' Converter

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Results:

a eighth US teaspoon of brown sugar equals 0.573 gram. (*)
(*) To be more precise, a eighth US teaspoon of brown sugar is equal to 0.57299 gram. All figures are approximate.

US teaspoons of brown sugar to grams Chart

US teaspoons of brown sugar to grams
0.035 US teaspoon of brown sugar = 0.16 gram
0.045 US teaspoon of brown sugar = 0.206 gram
0.055 US teaspoon of brown sugar = 0.252 gram
0.065 US teaspoon of brown sugar = 0.298 gram
0.075 US teaspoon of brown sugar = 0.344 gram
0.085 US teaspoon of brown sugar = 0.39 gram
0.095 US teaspoon of brown sugar = 0.435 gram
0.105 US teaspoon of brown sugar = 0.481 gram
0.115 US teaspoon of brown sugar = 0.527 gram
1/8 US teaspoon of brown sugar = 0.573 gram
US teaspoons of brown sugar to grams
1/8 US teaspoon of brown sugar = 0.573 gram
0.135 US teaspoon of brown sugar = 0.619 gram
0.145 US teaspoon of brown sugar = 0.665 gram
0.155 US teaspoon of brown sugar = 0.711 gram
0.165 US teaspoon of brown sugar = 0.756 gram
0.175 US teaspoon of brown sugar = 0.802 gram
0.185 US teaspoon of brown sugar = 0.848 gram
0.195 US teaspoon of brown sugar = 0.894 gram
0.205 US teaspoon of brown sugar = 0.94 gram
0.215 US teaspoon of brown sugar = 0.986 gram

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

A eighth US teaspoon of brown sugar equals how many grams?

A eighth US teaspoon of brown sugar is equivalent 0.573 gram.

How much is 0.573 gram of brown sugar in US teaspoons?

0.573 gram of brown sugar equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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