A Eighth Tsp of Butter to Grams Conversion
Question:
How many grams of butter in A Eighth US teaspoons? How much is A Eighth tsp of butter in grams?
The answer is:
a eighth US teaspoons of butter is equivalent to 0.588 grams(*)
Volume to 'Weight' Converter
US teaspoons of butter to grams Chart
US teaspoons of butter to grams | ||
---|---|---|
0.035 US teaspoons of butter | = | 0.165 grams |
0.045 US teaspoons of butter | = | 0.212 grams |
0.055 US teaspoons of butter | = | 0.259 grams |
0.065 US teaspoons of butter | = | 0.306 grams |
0.075 US teaspoons of butter | = | 0.353 grams |
0.085 US teaspoons of butter | = | 0.4 grams |
0.095 US teaspoons of butter | = | 0.447 grams |
0.105 US teaspoons of butter | = | 0.494 grams |
0.115 US teaspoons of butter | = | 0.541 grams |
1/8 US teaspoons of butter | = | 0.588 grams |
US teaspoons of butter to grams | ||
---|---|---|
1/8 US teaspoons of butter | = | 0.588 grams |
0.135 US teaspoons of butter | = | 0.635 grams |
0.145 US teaspoons of butter | = | 0.683 grams |
0.155 US teaspoons of butter | = | 0.73 grams |
0.165 US teaspoons of butter | = | 0.777 grams |
0.175 US teaspoons of butter | = | 0.824 grams |
0.185 US teaspoons of butter | = | 0.871 grams |
0.195 US teaspoons of butter | = | 0.918 grams |
0.205 US teaspoons of butter | = | 0.965 grams |
0.215 US teaspoons of butter | = | 1.01 grams |
Note: some values may be rounded.
FAQs on butter weight to volume conversion
A eighth US teaspoons of butter equals how many grams?
A eighth US teaspoons of butter is equivalent 0.588 grams.
How much is 0.588 grams of butter in US teaspoons?
0.588 grams of butter equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.