A Eighth Tsp of Cake Flour to Grams Conversion

Question:
How many grams of cake flour in A Eighth US teaspoon? How much is A Eighth tsp of cake flour in grams?

The answer is:
a eighth US teaspoon of cake flour is equivalent to 0.338 gram(*)

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Results:

a eighth US teaspoon of cake flour equals 0.338 gram. (*)
(*) To be more precise, a eighth US teaspoon of cake flour is equal to 0.33825 gram. All figures are approximate.

US teaspoons of cake flour to grams Chart

US teaspoons of cake flour to grams
0.035 US teaspoon of cake flour = 0.0947 gram
0.045 US teaspoon of cake flour = 0.122 gram
0.055 US teaspoon of cake flour = 0.149 gram
0.065 US teaspoon of cake flour = 0.176 gram
0.075 US teaspoon of cake flour = 0.203 gram
0.085 US teaspoon of cake flour = 0.23 gram
0.095 US teaspoon of cake flour = 0.257 gram
0.105 US teaspoon of cake flour = 0.284 gram
0.115 US teaspoon of cake flour = 0.311 gram
1/8 US teaspoon of cake flour = 0.338 gram
US teaspoons of cake flour to grams
1/8 US teaspoon of cake flour = 0.338 gram
0.135 US teaspoon of cake flour = 0.365 gram
0.145 US teaspoon of cake flour = 0.392 gram
0.155 US teaspoon of cake flour = 0.419 gram
0.165 US teaspoon of cake flour = 0.446 gram
0.175 US teaspoon of cake flour = 0.474 gram
0.185 US teaspoon of cake flour = 0.501 gram
0.195 US teaspoon of cake flour = 0.528 gram
0.205 US teaspoon of cake flour = 0.555 gram
0.215 US teaspoon of cake flour = 0.582 gram

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

A eighth US teaspoon of cake flour equals how many grams?

A eighth US teaspoon of cake flour is equivalent 0.338 gram.

How much is 0.338 gram of cake flour in US teaspoons?

0.338 gram of cake flour equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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