A Eighth Tsp of Dry Pasta to Grams Conversion

Question:
How many grams of dry pasta in A Eighth US teaspoon? How much is A Eighth tsp of dry pasta in grams?

The answer is:
a eighth US teaspoon of dry pasta is equivalent to 0.261 gram(*)

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Results:

a eighth US teaspoon of dry pasta equals 0.261 gram. (*)
(*) To be more precise, a eighth US teaspoon of dry pasta is equal to 0.26062 gram. All figures are approximate.

US teaspoons of dry pasta to grams Chart

US teaspoons of dry pasta to grams
0.035 US teaspoon of dry pasta = 0.073 gram
0.045 US teaspoon of dry pasta = 0.0938 gram
0.055 US teaspoon of dry pasta = 0.115 gram
0.065 US teaspoon of dry pasta = 0.136 gram
0.075 US teaspoon of dry pasta = 0.156 gram
0.085 US teaspoon of dry pasta = 0.177 gram
0.095 US teaspoon of dry pasta = 0.198 gram
0.105 US teaspoon of dry pasta = 0.219 gram
0.115 US teaspoon of dry pasta = 0.24 gram
1/8 US teaspoon of dry pasta = 0.261 gram
US teaspoons of dry pasta to grams
1/8 US teaspoon of dry pasta = 0.261 gram
0.135 US teaspoon of dry pasta = 0.281 gram
0.145 US teaspoon of dry pasta = 0.302 gram
0.155 US teaspoon of dry pasta = 0.323 gram
0.165 US teaspoon of dry pasta = 0.344 gram
0.175 US teaspoon of dry pasta = 0.365 gram
0.185 US teaspoon of dry pasta = 0.386 gram
0.195 US teaspoon of dry pasta = 0.407 gram
0.205 US teaspoon of dry pasta = 0.427 gram
0.215 US teaspoon of dry pasta = 0.448 gram

Note: some values may be rounded.

FAQs on dry pasta weight to volume conversion

A eighth US teaspoon of dry pasta equals how many grams?

A eighth US teaspoon of dry pasta is equivalent 0.261 gram.

How much is 0.261 gram of dry pasta in US teaspoons?

0.261 gram of dry pasta equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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