A Eighth Tsp of Melted Butter to Grams Conversion

Question:
How many grams of melted butter in A Eighth US teaspoon? How much is A Eighth tsp of melted butter in grams?

The answer is:
a eighth US teaspoon of melted butter is equivalent to 0.625 gram(*)

Volume to 'Weight' Converter

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Results:

a eighth US teaspoon of melted butter equals 5/8 gram. (*)
(*) To be more precise, a eighth US teaspoon of melted butter is equal to 0.62474 gram. All figures are approximate.

US teaspoons of melted butter to grams Chart

US teaspoons of melted butter to grams
0.035 US teaspoon of melted butter = 0.175 gram
0.045 US teaspoon of melted butter = 0.225 gram
0.055 US teaspoon of melted butter = 0.275 gram
0.065 US teaspoon of melted butter = 0.325 gram
0.075 US teaspoon of melted butter = 0.375 gram
0.085 US teaspoon of melted butter = 0.425 gram
0.095 US teaspoon of melted butter = 0.475 gram
0.105 US teaspoon of melted butter = 0.525 gram
0.115 US teaspoon of melted butter = 0.575 gram
1/8 US teaspoon of melted butter = 0.625 gram
US teaspoons of melted butter to grams
1/8 US teaspoon of melted butter = 0.625 gram
0.135 US teaspoon of melted butter = 0.675 gram
0.145 US teaspoon of melted butter = 0.725 gram
0.155 US teaspoon of melted butter = 0.775 gram
0.165 US teaspoon of melted butter = 0.825 gram
0.175 US teaspoon of melted butter = 0.875 gram
0.185 US teaspoon of melted butter = 0.925 gram
0.195 US teaspoon of melted butter = 0.975 gram
0.205 US teaspoon of melted butter = 1.02 gram
0.215 US teaspoon of melted butter = 1.07 gram

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

A eighth US teaspoon of melted butter equals how many grams?

A eighth US teaspoon of melted butter is equivalent 0.625 gram.

How much is 0.625 gram of melted butter in US teaspoons?

0.625 gram of melted butter equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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