A Eighth Tsp of Packed Brown Sugar to Grams Conversion

Question:
How many grams of packed brown sugar in A Eighth US teaspoon? How much is A Eighth tsp of packed brown sugar in grams?

The answer is:
a eighth US teaspoon of packed brown sugar is equivalent to 0.443 gram(*)

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Results:

a eighth US teaspoon of packed brown sugar equals 0.443 gram. (*)
(*) To be more precise, a eighth US teaspoon of packed brown sugar is equal to 0.44299 gram. All figures are approximate.

US teaspoons of packed brown sugar to grams Chart

US teaspoons of packed brown sugar to grams
0.035 US teaspoon of packed brown sugar = 0.124 gram
0.045 US teaspoon of packed brown sugar = 0.159 gram
0.055 US teaspoon of packed brown sugar = 0.195 gram
0.065 US teaspoon of packed brown sugar = 0.23 gram
0.075 US teaspoon of packed brown sugar = 0.266 gram
0.085 US teaspoon of packed brown sugar = 0.301 gram
0.095 US teaspoon of packed brown sugar = 0.337 gram
0.105 US teaspoon of packed brown sugar = 0.372 gram
0.115 US teaspoon of packed brown sugar = 0.408 gram
1/8 US teaspoon of packed brown sugar = 0.443 gram
US teaspoons of packed brown sugar to grams
1/8 US teaspoon of packed brown sugar = 0.443 gram
0.135 US teaspoon of packed brown sugar = 0.478 gram
0.145 US teaspoon of packed brown sugar = 0.514 gram
0.155 US teaspoon of packed brown sugar = 0.549 gram
0.165 US teaspoon of packed brown sugar = 0.585 gram
0.175 US teaspoon of packed brown sugar = 0.62 gram
0.185 US teaspoon of packed brown sugar = 0.656 gram
0.195 US teaspoon of packed brown sugar = 0.691 gram
0.205 US teaspoon of packed brown sugar = 0.726 gram
0.215 US teaspoon of packed brown sugar = 0.762 gram

Note: some values may be rounded.

FAQs on packed brown sugar weight to volume conversion

A eighth US teaspoon of packed brown sugar equals how many grams?

A eighth US teaspoon of packed brown sugar is equivalent 0.443 gram.

How much is 0.443 gram of packed brown sugar in US teaspoons?

0.443 gram of packed brown sugar equals a eighth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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