A Fifth Cup of All Purpose Flour to Ounces Conversion
Question:
How many ounces of all purpose flour in A Fifth US cup? How much is A Fifth cup of all purpose flour in ounces?
The answer is:
a fifth US cup of all purpose flour is equivalent to 0.846 ( ~
Volume to 'Weight' Converter
US cups of all purpose flour to ounces Chart
US cups of all purpose flour to ounces | ||
---|---|---|
0.11 US cup of all purpose flour | = | 0.465 ounce |
0.12 US cup of all purpose flour | = | 0.508 ounce |
0.13 US cup of all purpose flour | = | 0.55 ounce |
0.14 US cup of all purpose flour | = | 0.592 ounce |
0.15 US cup of all purpose flour | = | 0.635 ounce |
0.16 US cup of all purpose flour | = | 0.677 ounce |
0.17 US cup of all purpose flour | = | 0.719 ounce |
0.18 US cup of all purpose flour | = | 0.762 ounce |
0.19 US cup of all purpose flour | = | 0.804 ounce |
1/5 US cup of all purpose flour | = | 0.846 ounce |
US cups of all purpose flour to ounces | ||
---|---|---|
1/5 US cup of all purpose flour | = | 0.846 ounce |
0.21 US cup of all purpose flour | = | 0.889 ounce |
0.22 US cup of all purpose flour | = | 0.931 ounce |
0.23 US cup of all purpose flour | = | 0.973 ounce |
0.24 US cup of all purpose flour | = | 1.02 ounce |
1/4 US cup of all purpose flour | = | 1.06 ounce |
0.26 US cup of all purpose flour | = | 1.1 ounce |
0.27 US cup of all purpose flour | = | 1.14 ounce |
0.28 US cup of all purpose flour | = | 1.18 ounce |
0.29 US cup of all purpose flour | = | 1.23 ounce |
Note: some values may be rounded.
FAQs on all purpose flour weight to volume conversion
A fifth US cup of all purpose flour equals how many ounces?
A fifth US cup of all purpose flour is equivalent 0.846 ( ~
How much is 0.846 ounce of all purpose flour in US cups?
0.846 ounce of all purpose flour equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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