A Fifth Cups of Blueberries to Grams Conversion

Question:
How many grams of blueberries in A Fifth US cups? How much is A Fifth cups of blueberries in grams?

The answer is:
a fifth US cups of blueberries is equivalent to 38 grams(*)

Volume to 'Weight' Converter

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Results:

a fifth US cups of blueberries equals 38 grams. (*)
(*) To be more precise, a fifth US cups of blueberries is equal to 37.996 grams. All figures are approximate.

US cups of blueberries to grams Chart

US cups of blueberries to grams
0.11 US cups of blueberries = 20.9 grams
0.12 US cups of blueberries = 22.8 grams
0.13 US cups of blueberries = 24.7 grams
0.14 US cups of blueberries = 26.6 grams
0.15 US cups of blueberries = 28.5 grams
0.16 US cups of blueberries = 30.4 grams
0.17 US cups of blueberries = 32.3 grams
0.18 US cups of blueberries = 34.2 grams
0.19 US cups of blueberries = 36.1 grams
1/5 US cups of blueberries = 38 grams
US cups of blueberries to grams
1/5 US cups of blueberries = 38 grams
0.21 US cups of blueberries = 39.9 grams
0.22 US cups of blueberries = 41.8 grams
0.23 US cups of blueberries = 43.7 grams
0.24 US cups of blueberries = 45.6 grams
1/4 US cups of blueberries = 47.5 grams
0.26 US cups of blueberries = 49.4 grams
0.27 US cups of blueberries = 51.3 grams
0.28 US cups of blueberries = 53.2 grams
0.29 US cups of blueberries = 55.1 grams

Note: some values may be rounded.

FAQs on blueberries weight to volume conversion

A fifth US cups of blueberries equals how many grams?

A fifth US cups of blueberries is equivalent 38 grams.

How much is 38 grams of blueberries in US cups?

38 grams of blueberries equals a fifth ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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