A Fifth Cup of Cacao Nibs to Grams Conversion

Question:
How many grams of cacao nibs in A Fifth US cup? How much is A Fifth cup of cacao nibs in grams?

The answer is:
a fifth US cup of cacao nibs is equivalent to 24 grams(*)

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Results:

a fifth US cup of cacao nibs equals 24 grams. (*)
(*) To be more precise, a fifth US cup of cacao nibs is equal to 23.99 grams. All figures are approximate.

US cups of cacao nibs to grams Chart

US cups of cacao nibs to grams
0.11 US cup of cacao nibs = 13.2 grams
0.12 US cup of cacao nibs = 14.4 grams
0.13 US cup of cacao nibs = 15.6 grams
0.14 US cup of cacao nibs = 16.8 grams
0.15 US cup of cacao nibs = 18 grams
0.16 US cup of cacao nibs = 19.2 grams
0.17 US cup of cacao nibs = 20.4 grams
0.18 US cup of cacao nibs = 21.6 grams
0.19 US cup of cacao nibs = 22.8 grams
1/5 US cup of cacao nibs = 24 grams
US cups of cacao nibs to grams
1/5 US cup of cacao nibs = 24 grams
0.21 US cup of cacao nibs = 25.2 grams
0.22 US cup of cacao nibs = 26.4 grams
0.23 US cup of cacao nibs = 27.6 grams
0.24 US cup of cacao nibs = 28.8 grams
1/4 US cup of cacao nibs = 30 grams
0.26 US cup of cacao nibs = 31.2 grams
0.27 US cup of cacao nibs = 32.4 grams
0.28 US cup of cacao nibs = 33.6 grams
0.29 US cup of cacao nibs = 34.8 grams

Note: some values may be rounded.

FAQs on cacao nibs weight to volume conversion

A fifth US cup of cacao nibs equals how many grams?

A fifth US cup of cacao nibs is equivalent 24 grams.

How much is 24 grams of cacao nibs in US cups?

24 grams of cacao nibs equals a fifth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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