A Fifth Cups of Confectioner´s Sugar to Pounds Conversion

Question:
How many pounds of confectioner´s sugar in A Fifth US cups? How much is A Fifth cups of confectioner´s sugar in pounds?

The answer is:
a fifth US cups of confectioner´s sugar is equivalent to 0.0564 pounds(*)

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Results:

a fifth US cups of confectioner´s sugar equals 0.0564 pounds. (*)
(*) To be more precise, a fifth US cups of confectioner´s sugar is equal to 0.056436 pounds. All figures are approximate.

US cups of confectioner´s sugar to pounds Chart

US cups of confectioner´s sugar to pounds
0.11 US cups of confectioner´s sugar = 0.031 pounds
0.12 US cups of confectioner´s sugar = 0.0339 pounds
0.13 US cups of confectioner´s sugar = 0.0367 pounds
0.14 US cups of confectioner´s sugar = 0.0395 pounds
0.15 US cups of confectioner´s sugar = 0.0423 pounds
0.16 US cups of confectioner´s sugar = 0.0451 pounds
0.17 US cups of confectioner´s sugar = 0.048 pounds
0.18 US cups of confectioner´s sugar = 0.0508 pounds
0.19 US cups of confectioner´s sugar = 0.0536 pounds
1/5 US cups of confectioner´s sugar = 0.0564 pounds
US cups of confectioner´s sugar to pounds
1/5 US cups of confectioner´s sugar = 0.0564 pounds
0.21 US cups of confectioner´s sugar = 0.0593 pounds
0.22 US cups of confectioner´s sugar = 0.0621 pounds
0.23 US cups of confectioner´s sugar = 0.0649 pounds
0.24 US cups of confectioner´s sugar = 0.0677 pounds
1/4 US cups of confectioner´s sugar = 0.0705 pounds
0.26 US cups of confectioner´s sugar = 0.0734 pounds
0.27 US cups of confectioner´s sugar = 0.0762 pounds
0.28 US cups of confectioner´s sugar = 0.079 pounds
0.29 US cups of confectioner´s sugar = 0.0818 pounds

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

A fifth US cups of confectioner´s sugar equals how many pounds?

A fifth US cups of confectioner´s sugar is equivalent 0.0564 pounds.

How much is 0.0564 pounds of confectioner´s sugar in US cups?

0.0564 pounds of confectioner´s sugar equals a fifth ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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