A Fifth Cups of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in A Fifth US cups? How much is A Fifth cups of crème fraîche in pounds?

The answer is:
a fifth US cups of crème fraîche is equivalent to 0.106 pounds^(*)

Volume to 'Weight' Converter

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Results: a fifth US cups of crème fraîche equals 0.106 pounds. (*)
(*) To be more precise, a fifth US cups of crème fraîche is equal to 0.10578 pounds. All figures are approximate.

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US cups of crème fraîche to pounds Chart

US cups of crème fraîche to pounds
0.11 US cups of crème fraîche	=	0.0582 pounds
0.12 US cups of crème fraîche	=	0.0635 pounds
0.13 US cups of crème fraîche	=	0.0688 pounds
0.14 US cups of crème fraîche	=	0.074 pounds
0.15 US cups of crème fraîche	=	0.0793 pounds
0.16 US cups of crème fraîche	=	0.0846 pounds
0.17 US cups of crème fraîche	=	0.0899 pounds
0.18 US cups of crème fraîche	=	0.0952 pounds
0.19 US cups of crème fraîche	=	0.1 pounds
¹/₅ US cups of crème fraîche	=	0.106 pounds

US cups of crème fraîche to pounds
¹/₅ US cups of crème fraîche	=	0.106 pounds
0.21 US cups of crème fraîche	=	0.111 pounds
0.22 US cups of crème fraîche	=	0.116 pounds
0.23 US cups of crème fraîche	=	0.122 pounds
0.24 US cups of crème fraîche	=	0.127 pounds
¹/₄ US cups of crème fraîche	=	0.132 pounds
0.26 US cups of crème fraîche	=	0.138 pounds
0.27 US cups of crème fraîche	=	0.143 pounds
0.28 US cups of crème fraîche	=	0.148 pounds
0.29 US cups of crème fraîche	=	0.153 pounds

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

A fifth US cups of crème fraîche equals how many pounds?

A fifth US cups of crème fraîche is equivalent 0.106 pounds.

How much is 0.106 pounds of crème fraîche in US cups?

0.106 pounds of crème fraîche equals a fifth ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.