A Fifth Cup of Cubed Fried Onion to Grams Conversion

Question:
How many grams of cubed fried onion in A Fifth US cup? How much is A Fifth cup of cubed fried onion in grams?

The answer is:
a fifth US cup of cubed fried onion is equivalent to 35.5 grams(*)

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Results:

a fifth US cup of cubed fried onion equals 35.5 grams. (*)
(*) To be more precise, a fifth US cup of cubed fried onion is equal to 35.488 grams. All figures are approximate.

US cups of cubed fried onion to grams Chart

US cups of cubed fried onion to grams
0.11 US cup of cubed fried onion = 19.5 grams
0.12 US cup of cubed fried onion = 21.3 grams
0.13 US cup of cubed fried onion = 23.1 grams
0.14 US cup of cubed fried onion = 24.8 grams
0.15 US cup of cubed fried onion = 26.6 grams
0.16 US cup of cubed fried onion = 28.4 grams
0.17 US cup of cubed fried onion = 30.2 grams
0.18 US cup of cubed fried onion = 31.9 grams
0.19 US cup of cubed fried onion = 33.7 grams
1/5 US cup of cubed fried onion = 35.5 grams
US cups of cubed fried onion to grams
1/5 US cup of cubed fried onion = 35.5 grams
0.21 US cup of cubed fried onion = 37.3 grams
0.22 US cup of cubed fried onion = 39 grams
0.23 US cup of cubed fried onion = 40.8 grams
0.24 US cup of cubed fried onion = 42.6 grams
1/4 US cup of cubed fried onion = 44.4 grams
0.26 US cup of cubed fried onion = 46.1 grams
0.27 US cup of cubed fried onion = 47.9 grams
0.28 US cup of cubed fried onion = 49.7 grams
0.29 US cup of cubed fried onion = 51.5 grams

Note: some values may be rounded.

FAQs on cubed fried onion weight to volume conversion

A fifth US cup of cubed fried onion equals how many grams?

A fifth US cup of cubed fried onion is equivalent 35.5 grams.

How much is 35.5 grams of cubed fried onion in US cups?

35.5 grams of cubed fried onion equals a fifth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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