A Fifth Cup of Gold Medal Bread Flour to Pounds Conversion

Question:
How many pounds of gold medal bread flour in A Fifth US cup? How much is A Fifth cup of gold medal bread flour in pounds?

The answer is:
a fifth US cup of gold medal bread flour is equivalent to 0.0596 pound(*)

Volume to 'Weight' Converter

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Results:

a fifth US cup of gold medal bread flour equals 0.0596 pound. (*)
(*) To be more precise, a fifth US cup of gold medal bread flour is equal to 0.059565 pound. All figures are approximate.

US cups of gold medal bread flour to pounds Chart

US cups of gold medal bread flour to pounds
0.11 US cup of gold medal bread flour = 0.0328 pound
0.12 US cup of gold medal bread flour = 0.0357 pound
0.13 US cup of gold medal bread flour = 0.0387 pound
0.14 US cup of gold medal bread flour = 0.0417 pound
0.15 US cup of gold medal bread flour = 0.0447 pound
0.16 US cup of gold medal bread flour = 0.0477 pound
0.17 US cup of gold medal bread flour = 0.0506 pound
0.18 US cup of gold medal bread flour = 0.0536 pound
0.19 US cup of gold medal bread flour = 0.0566 pound
1/5 US cup of gold medal bread flour = 0.0596 pound
US cups of gold medal bread flour to pounds
1/5 US cup of gold medal bread flour = 0.0596 pound
0.21 US cup of gold medal bread flour = 0.0625 pound
0.22 US cup of gold medal bread flour = 0.0655 pound
0.23 US cup of gold medal bread flour = 0.0685 pound
0.24 US cup of gold medal bread flour = 0.0715 pound
1/4 US cup of gold medal bread flour = 0.0745 pound
0.26 US cup of gold medal bread flour = 0.0774 pound
0.27 US cup of gold medal bread flour = 0.0804 pound
0.28 US cup of gold medal bread flour = 0.0834 pound
0.29 US cup of gold medal bread flour = 0.0864 pound

Note: some values may be rounded.

FAQs on gold medal bread flour weight to volume conversion

A fifth US cup of gold medal bread flour equals how many pounds?

A fifth US cup of gold medal bread flour is equivalent 0.0596 pound.

How much is 0.0596 pound of gold medal bread flour in US cups?

0.0596 pound of gold medal bread flour equals a fifth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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