A Fifth Cup of Golden Syrup to Lb Conversion
Question:
How many pounds of golden syrup in A Fifth US cup? How much is A Fifth cup of golden syrup in lb?
The answer is:
a fifth US cup of golden syrup is equivalent to 0.154 ( ~
Volume to 'Weight' Converter
US cups of golden syrup to pounds Chart
US cups of golden syrup to pounds | ||
---|---|---|
0.11 US cup of golden syrup | = | 0.0849 pound |
0.12 US cup of golden syrup | = | 0.0926 pound |
0.13 US cup of golden syrup | = | 0.1 pound |
0.14 US cup of golden syrup | = | 0.108 pound |
0.15 US cup of golden syrup | = | 0.116 pound |
0.16 US cup of golden syrup | = | 0.123 pound |
0.17 US cup of golden syrup | = | 0.131 pound |
0.18 US cup of golden syrup | = | 0.139 pound |
0.19 US cup of golden syrup | = | 0.147 pound |
1/5 US cup of golden syrup | = | 0.154 pound |
US cups of golden syrup to pounds | ||
---|---|---|
1/5 US cup of golden syrup | = | 0.154 pound |
0.21 US cup of golden syrup | = | 0.162 pound |
0.22 US cup of golden syrup | = | 0.17 pound |
0.23 US cup of golden syrup | = | 0.177 pound |
0.24 US cup of golden syrup | = | 0.185 pound |
1/4 US cup of golden syrup | = | 0.193 pound |
0.26 US cup of golden syrup | = | 0.201 pound |
0.27 US cup of golden syrup | = | 0.208 pound |
0.28 US cup of golden syrup | = | 0.216 pound |
0.29 US cup of golden syrup | = | 0.224 pound |
Note: some values may be rounded.
FAQs on golden syrup weight to volume conversion
A fifth US cup of golden syrup equals how many pounds?
A fifth US cup of golden syrup is equivalent 0.154 ( ~
How much is 0.154 pound of golden syrup in US cups?
0.154 pound of golden syrup equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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