A Fifth Cups of Vegetable Oil to Lb Conversion

Question:
How many pounds of vegetable oil in A Fifth US cups? How much is A Fifth cups of vegetable oil in lb?

The answer is:
a fifth US cups of vegetable oil is equivalent to 0.0961 pounds(*)

Volume to 'Weight' Converter

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Results:

a fifth US cups of vegetable oil equals 0.0961 pounds. (*)
(*) To be more precise, a fifth US cups of vegetable oil is equal to 0.096076 pounds. All figures are approximate.

US cups of vegetable oil to pounds Chart

US cups of vegetable oil to pounds
0.11 US cups of vegetable oil = 0.0528 pounds
0.12 US cups of vegetable oil = 0.0576 pounds
0.13 US cups of vegetable oil = 0.0624 pounds
0.14 US cups of vegetable oil = 0.0673 pounds
0.15 US cups of vegetable oil = 0.0721 pounds
0.16 US cups of vegetable oil = 0.0769 pounds
0.17 US cups of vegetable oil = 0.0817 pounds
0.18 US cups of vegetable oil = 0.0865 pounds
0.19 US cups of vegetable oil = 0.0913 pounds
1/5 US cups of vegetable oil = 0.0961 pounds
US cups of vegetable oil to pounds
1/5 US cups of vegetable oil = 0.0961 pounds
0.21 US cups of vegetable oil = 0.101 pounds
0.22 US cups of vegetable oil = 0.106 pounds
0.23 US cups of vegetable oil = 0.11 pounds
0.24 US cups of vegetable oil = 0.115 pounds
1/4 US cups of vegetable oil = 0.12 pounds
0.26 US cups of vegetable oil = 0.125 pounds
0.27 US cups of vegetable oil = 0.13 pounds
0.28 US cups of vegetable oil = 0.135 pounds
0.29 US cups of vegetable oil = 0.139 pounds

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

A fifth US cups of vegetable oil equals how many pounds?

A fifth US cups of vegetable oil is equivalent 0.0961 pounds.

How much is 0.0961 pounds of vegetable oil in US cups?

0.0961 pounds of vegetable oil equals a fifth ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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