A Fifth Ounce of Graham Flour to Ounces Conversion

Question:
How many ounces of graham flour in A Fifth US fluid ounce? How much is A Fifth ounce of graham flour in ounces?

The answer is:
a fifth US fluid ounce of graham flour is equivalent to 0.125 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

a fifth US fluid ounce of graham flour equals 1/8 ( ~ 1/4) ounce. (*)
(*) To be more precise, a fifth US fluid ounce of graham flour is equal to 0.12518 ounce. All figures are approximate.

US fluid ounces of graham flour to ounces Chart

US fluid ounces of graham flour to ounces
0.11 US fluid ounce of graham flour = 0.0688 ounce
0.12 US fluid ounce of graham flour = 0.0751 ounce
0.13 US fluid ounce of graham flour = 0.0814 ounce
0.14 US fluid ounce of graham flour = 0.0876 ounce
0.15 US fluid ounce of graham flour = 0.0939 ounce
0.16 US fluid ounce of graham flour = 0.1 ounce
0.17 US fluid ounce of graham flour = 0.106 ounce
0.18 US fluid ounce of graham flour = 0.113 ounce
0.19 US fluid ounce of graham flour = 0.119 ounce
1/5 US fluid ounce of graham flour = 0.125 ounce
US fluid ounces of graham flour to ounces
1/5 US fluid ounce of graham flour = 0.125 ounce
0.21 US fluid ounce of graham flour = 0.131 ounce
0.22 US fluid ounce of graham flour = 0.138 ounce
0.23 US fluid ounce of graham flour = 0.144 ounce
0.24 US fluid ounce of graham flour = 0.15 ounce
1/4 US fluid ounce of graham flour = 0.156 ounce
0.26 US fluid ounce of graham flour = 0.163 ounce
0.27 US fluid ounce of graham flour = 0.169 ounce
0.28 US fluid ounce of graham flour = 0.175 ounce
0.29 US fluid ounce of graham flour = 0.182 ounce

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

A fifth US fluid ounce of graham flour equals how many ounces?

A fifth US fluid ounce of graham flour is equivalent 0.125 ( ~ 1/4) ounce.

How much is 0.125 ounce of graham flour in US fluid ounces?

0.125 ounce of graham flour equals a fifth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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