A Fifth Oz of Cake Flour to Ounces Conversion

Question:
How many ounces of cake flour in A Fifth US fluid ounce? How much is A Fifth oz of cake flour in ounces?

The answer is:
a fifth US fluid ounce of cake flour is equivalent to 0.115 ounce(*)

Volume to 'Weight' Converter

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Results:

a fifth US fluid ounce of cake flour equals 0.115 ounce. (*)
(*) To be more precise, a fifth US fluid ounce of cake flour is equal to 0.11454 ounce. All figures are approximate.

US fluid ounces of cake flour to ounces Chart

US fluid ounces of cake flour to ounces
0.11 US fluid ounce of cake flour = 0.063 ounce
0.12 US fluid ounce of cake flour = 0.0687 ounce
0.13 US fluid ounce of cake flour = 0.0745 ounce
0.14 US fluid ounce of cake flour = 0.0802 ounce
0.15 US fluid ounce of cake flour = 0.0859 ounce
0.16 US fluid ounce of cake flour = 0.0916 ounce
0.17 US fluid ounce of cake flour = 0.0974 ounce
0.18 US fluid ounce of cake flour = 0.103 ounce
0.19 US fluid ounce of cake flour = 0.109 ounce
1/5 US fluid ounce of cake flour = 0.115 ounce
US fluid ounces of cake flour to ounces
1/5 US fluid ounce of cake flour = 0.115 ounce
0.21 US fluid ounce of cake flour = 0.12 ounce
0.22 US fluid ounce of cake flour = 0.126 ounce
0.23 US fluid ounce of cake flour = 0.132 ounce
0.24 US fluid ounce of cake flour = 0.137 ounce
1/4 US fluid ounce of cake flour = 0.143 ounce
0.26 US fluid ounce of cake flour = 0.149 ounce
0.27 US fluid ounce of cake flour = 0.155 ounce
0.28 US fluid ounce of cake flour = 0.16 ounce
0.29 US fluid ounce of cake flour = 0.166 ounce

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

A fifth US fluid ounce of cake flour equals how many ounces?

A fifth US fluid ounce of cake flour is equivalent 0.115 ounce.

How much is 0.115 ounce of cake flour in US fluid ounces?

0.115 ounce of cake flour equals a fifth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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