A Fifth Oz of Cream Cheese to Ounces Conversion

Question:
How many ounces of cream cheese in A Fifth US fluid ounce? How much is A Fifth oz of cream cheese in ounces?

The answer is:
a fifth US fluid ounce of cream cheese is equivalent to 0.198 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

a fifth US fluid ounce of cream cheese equals 0.198 ( ~ 1/4) ounce. (*)
(*) To be more precise, a fifth US fluid ounce of cream cheese is equal to 0.19841 ounce. All figures are approximate.

US fluid ounces of cream cheese to ounces Chart

US fluid ounces of cream cheese to ounces
0.11 US fluid ounce of cream cheese = 0.109 ounce
0.12 US fluid ounce of cream cheese = 0.119 ounce
0.13 US fluid ounce of cream cheese = 0.129 ounce
0.14 US fluid ounce of cream cheese = 0.139 ounce
0.15 US fluid ounce of cream cheese = 0.149 ounce
0.16 US fluid ounce of cream cheese = 0.159 ounce
0.17 US fluid ounce of cream cheese = 0.169 ounce
0.18 US fluid ounce of cream cheese = 0.179 ounce
0.19 US fluid ounce of cream cheese = 0.188 ounce
1/5 US fluid ounce of cream cheese = 0.198 ounce
US fluid ounces of cream cheese to ounces
1/5 US fluid ounce of cream cheese = 0.198 ounce
0.21 US fluid ounce of cream cheese = 0.208 ounce
0.22 US fluid ounce of cream cheese = 0.218 ounce
0.23 US fluid ounce of cream cheese = 0.228 ounce
0.24 US fluid ounce of cream cheese = 0.238 ounce
1/4 US fluid ounce of cream cheese = 0.248 ounce
0.26 US fluid ounce of cream cheese = 0.258 ounce
0.27 US fluid ounce of cream cheese = 0.268 ounce
0.28 US fluid ounce of cream cheese = 0.278 ounce
0.29 US fluid ounce of cream cheese = 0.288 ounce

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

A fifth US fluid ounce of cream cheese equals how many ounces?

A fifth US fluid ounce of cream cheese is equivalent 0.198 ( ~ 1/4) ounce.

How much is 0.198 ounce of cream cheese in US fluid ounces?

0.198 ounce of cream cheese equals a fifth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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