A Fifth Oz of Dry Pasta to Ounces Conversion

Question:
How many ounces of dry pasta in A Fifth US fluid ounce? How much is A Fifth oz of dry pasta in ounces?

The answer is:
a fifth US fluid ounce of dry pasta is equivalent to 0.0883 ounce(*)

Volume to 'Weight' Converter

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Results:

a fifth US fluid ounce of dry pasta equals 0.0883 ounce. (*)
(*) To be more precise, a fifth US fluid ounce of dry pasta is equal to 0.088253 ounce. All figures are approximate.

US fluid ounces of dry pasta to ounces Chart

US fluid ounces of dry pasta to ounces
0.11 US fluid ounce of dry pasta = 0.0485 ounce
0.12 US fluid ounce of dry pasta = 0.053 ounce
0.13 US fluid ounce of dry pasta = 0.0574 ounce
0.14 US fluid ounce of dry pasta = 0.0618 ounce
0.15 US fluid ounce of dry pasta = 0.0662 ounce
0.16 US fluid ounce of dry pasta = 0.0706 ounce
0.17 US fluid ounce of dry pasta = 0.075 ounce
0.18 US fluid ounce of dry pasta = 0.0794 ounce
0.19 US fluid ounce of dry pasta = 0.0838 ounce
1/5 US fluid ounce of dry pasta = 0.0883 ounce
US fluid ounces of dry pasta to ounces
1/5 US fluid ounce of dry pasta = 0.0883 ounce
0.21 US fluid ounce of dry pasta = 0.0927 ounce
0.22 US fluid ounce of dry pasta = 0.0971 ounce
0.23 US fluid ounce of dry pasta = 0.101 ounce
0.24 US fluid ounce of dry pasta = 0.106 ounce
1/4 US fluid ounce of dry pasta = 0.11 ounce
0.26 US fluid ounce of dry pasta = 0.115 ounce
0.27 US fluid ounce of dry pasta = 0.119 ounce
0.28 US fluid ounce of dry pasta = 0.124 ounce
0.29 US fluid ounce of dry pasta = 0.128 ounce

Note: some values may be rounded.

FAQs on dry pasta weight to volume conversion

A fifth US fluid ounce of dry pasta equals how many ounces?

A fifth US fluid ounce of dry pasta is equivalent 0.0883 ounce.

How much is 0.0883 ounce of dry pasta in US fluid ounces?

0.0883 ounce of dry pasta equals a fifth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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