A Fifth Oz of Sifted Dinkelflour to Ounces Conversion
Question:
How many ounces of sifted dinkelflour in A Fifth US fluid ounces? How much is A Fifth oz of sifted dinkelflour in ounces?
The answer is:
a fifth US fluid ounces of sifted dinkelflour is equivalent to 0.125 ( ~
Volume to 'Weight' Converter
US fluid ounces of sifted dinkelflour to ounces Chart
US fluid ounces of sifted dinkelflour to ounces | ||
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0.11 US fluid ounces of sifted dinkelflour | = | 0.0688 ounces |
0.12 US fluid ounces of sifted dinkelflour | = | 0.0751 ounces |
0.13 US fluid ounces of sifted dinkelflour | = | 0.0814 ounces |
0.14 US fluid ounces of sifted dinkelflour | = | 0.0876 ounces |
0.15 US fluid ounces of sifted dinkelflour | = | 0.0939 ounces |
0.16 US fluid ounces of sifted dinkelflour | = | 0.1 ounces |
0.17 US fluid ounces of sifted dinkelflour | = | 0.106 ounces |
0.18 US fluid ounces of sifted dinkelflour | = | 0.113 ounces |
0.19 US fluid ounces of sifted dinkelflour | = | 0.119 ounces |
1/5 US fluid ounces of sifted dinkelflour | = | 0.125 ounces |
US fluid ounces of sifted dinkelflour to ounces | ||
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1/5 US fluid ounces of sifted dinkelflour | = | 0.125 ounces |
0.21 US fluid ounces of sifted dinkelflour | = | 0.131 ounces |
0.22 US fluid ounces of sifted dinkelflour | = | 0.138 ounces |
0.23 US fluid ounces of sifted dinkelflour | = | 0.144 ounces |
0.24 US fluid ounces of sifted dinkelflour | = | 0.15 ounces |
1/4 US fluid ounces of sifted dinkelflour | = | 0.156 ounces |
0.26 US fluid ounces of sifted dinkelflour | = | 0.163 ounces |
0.27 US fluid ounces of sifted dinkelflour | = | 0.169 ounces |
0.28 US fluid ounces of sifted dinkelflour | = | 0.175 ounces |
0.29 US fluid ounces of sifted dinkelflour | = | 0.182 ounces |
Note: some values may be rounded.
FAQs on sifted dinkelflour weight to volume conversion
A fifth US fluid ounces of sifted dinkelflour equals how many ounces?
A fifth US fluid ounces of sifted dinkelflour is equivalent 0.125 ( ~
How much is 0.125 ounces of sifted dinkelflour in US fluid ounces?
0.125 ounces of sifted dinkelflour equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.