A Fifth Oz of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in A Fifth US fluid ounces? How much is A Fifth oz of sour cream in ounces?

The answer is:
a fifth US fluid ounces of sour cream is equivalent to 0.216 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: a fifth US fluid ounces of sour cream equals 0.216 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, a fifth US fluid ounces of sour cream is equal to 0.21615 ounces. All figures are approximate.

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US fluid ounces of sour cream to ounces Chart

US fluid ounces of sour cream to ounces
0.11 US fluid ounces of sour cream	=	0.119 ounces
0.12 US fluid ounces of sour cream	=	0.13 ounces
0.13 US fluid ounces of sour cream	=	0.14 ounces
0.14 US fluid ounces of sour cream	=	0.151 ounces
0.15 US fluid ounces of sour cream	=	0.162 ounces
0.16 US fluid ounces of sour cream	=	0.173 ounces
0.17 US fluid ounces of sour cream	=	0.184 ounces
0.18 US fluid ounces of sour cream	=	0.195 ounces
0.19 US fluid ounces of sour cream	=	0.205 ounces
¹/₅ US fluid ounces of sour cream	=	0.216 ounces

US fluid ounces of sour cream to ounces
¹/₅ US fluid ounces of sour cream	=	0.216 ounces
0.21 US fluid ounces of sour cream	=	0.227 ounces
0.22 US fluid ounces of sour cream	=	0.238 ounces
0.23 US fluid ounces of sour cream	=	0.249 ounces
0.24 US fluid ounces of sour cream	=	0.259 ounces
¹/₄ US fluid ounces of sour cream	=	0.27 ounces
0.26 US fluid ounces of sour cream	=	0.281 ounces
0.27 US fluid ounces of sour cream	=	0.292 ounces
0.28 US fluid ounces of sour cream	=	0.303 ounces
0.29 US fluid ounces of sour cream	=	0.313 ounces

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

A fifth US fluid ounces of sour cream equals how many ounces?

A fifth US fluid ounces of sour cream is equivalent 0.216 ( ~ ¹/₄) ounces.

How much is 0.216 ounces of sour cream in US fluid ounces?

0.216 ounces of sour cream equals a fifth ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.