A Fifth Tablespoons of Basil to Ounces Conversion

Question:
How many ounces of basil in A Fifth US tablespoons? How much is A Fifth tablespoons of basil in ounces?

The answer is:
a fifth US tablespoons of basil is equivalent to 0.00887 ounces(*)

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Results:

a fifth US tablespoons of basil equals 0.00887 ounces. (*)
(*) To be more precise, a fifth US tablespoons of basil is equal to 0.008867 ounces. All figures are approximate.

US tablespoons of basil to ounces Chart

US tablespoons of basil to ounces
0.11 US tablespoons of basil = 0.00488 ounces
0.12 US tablespoons of basil = 0.00532 ounces
0.13 US tablespoons of basil = 0.00576 ounces
0.14 US tablespoons of basil = 0.00621 ounces
0.15 US tablespoons of basil = 0.00665 ounces
0.16 US tablespoons of basil = 0.00709 ounces
0.17 US tablespoons of basil = 0.00754 ounces
0.18 US tablespoons of basil = 0.00798 ounces
0.19 US tablespoons of basil = 0.00842 ounces
1/5 US tablespoons of basil = 0.00887 ounces
US tablespoons of basil to ounces
1/5 US tablespoons of basil = 0.00887 ounces
0.21 US tablespoons of basil = 0.00931 ounces
0.22 US tablespoons of basil = 0.00975 ounces
0.23 US tablespoons of basil = 0.0102 ounces
0.24 US tablespoons of basil = 0.0106 ounces
1/4 US tablespoons of basil = 0.0111 ounces
0.26 US tablespoons of basil = 0.0115 ounces
0.27 US tablespoons of basil = 0.012 ounces
0.28 US tablespoons of basil = 0.0124 ounces
0.29 US tablespoons of basil = 0.0129 ounces

Note: some values may be rounded.

FAQs on basil weight to volume conversion

A fifth US tablespoons of basil equals how many ounces?

A fifth US tablespoons of basil is equivalent 0.00887 ounces.

How much is 0.00887 ounces of basil in US tablespoons?

0.00887 ounces of basil equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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