A Fifth Tablespoon of Chopped Onion to Pounds Conversion

Question:
How many pounds of chopped onion in A Fifth US tablespoon? How much is A Fifth tablespoon of chopped onion in pounds?

The answer is:
a fifth US tablespoon of chopped onion is equivalent to 0.00143 pound^(*)

Volume to 'Weight' Converter

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Results: a fifth US tablespoon of chopped onion equals 0.00143 pound. (*)
(*) To be more precise, a fifth US tablespoon of chopped onion is equal to 0.0014344 pound. All figures are approximate.

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US tablespoons of chopped onion to pounds Chart

US tablespoons of chopped onion to pounds
0.11 US tablespoon of chopped onion	=	0.000789 pound
0.12 US tablespoon of chopped onion	=	0.000861 pound
0.13 US tablespoon of chopped onion	=	0.000932 pound
0.14 US tablespoon of chopped onion	=	0.001 pound
0.15 US tablespoon of chopped onion	=	0.00108 pound
0.16 US tablespoon of chopped onion	=	0.00115 pound
0.17 US tablespoon of chopped onion	=	0.00122 pound
0.18 US tablespoon of chopped onion	=	0.00129 pound
0.19 US tablespoon of chopped onion	=	0.00136 pound
¹/₅ US tablespoon of chopped onion	=	0.00143 pound

US tablespoons of chopped onion to pounds
¹/₅ US tablespoon of chopped onion	=	0.00143 pound
0.21 US tablespoon of chopped onion	=	0.00151 pound
0.22 US tablespoon of chopped onion	=	0.00158 pound
0.23 US tablespoon of chopped onion	=	0.00165 pound
0.24 US tablespoon of chopped onion	=	0.00172 pound
¹/₄ US tablespoon of chopped onion	=	0.00179 pound
0.26 US tablespoon of chopped onion	=	0.00186 pound
0.27 US tablespoon of chopped onion	=	0.00194 pound
0.28 US tablespoon of chopped onion	=	0.00201 pound
0.29 US tablespoon of chopped onion	=	0.00208 pound

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

A fifth US tablespoon of chopped onion equals how many pounds?

A fifth US tablespoon of chopped onion is equivalent 0.00143 pound.

How much is 0.00143 pound of chopped onion in US tablespoons?

0.00143 pound of chopped onion equals a fifth ( ~ ¹/₄) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.