A Fifth Tablespoons of Flour to Pounds Conversion

Question:
How many pounds of flour in A Fifth US tablespoons? How much is A Fifth tablespoons of flour in pounds?

The answer is:
a fifth US tablespoons of flour is equivalent to 0.00344 pounds^(*)

Volume to 'Weight' Converter

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Results: a fifth US tablespoons of flour equals 0.00344 pounds. (*)
(*) To be more precise, a fifth US tablespoons of flour is equal to 0.0034425 pounds. All figures are approximate.

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US tablespoons of flour to pounds Chart

US tablespoons of flour to pounds
0.11 US tablespoons of flour	=	0.00189 pounds
0.12 US tablespoons of flour	=	0.00207 pounds
0.13 US tablespoons of flour	=	0.00224 pounds
0.14 US tablespoons of flour	=	0.00241 pounds
0.15 US tablespoons of flour	=	0.00258 pounds
0.16 US tablespoons of flour	=	0.00275 pounds
0.17 US tablespoons of flour	=	0.00293 pounds
0.18 US tablespoons of flour	=	0.0031 pounds
0.19 US tablespoons of flour	=	0.00327 pounds
¹/₅ US tablespoons of flour	=	0.00344 pounds

US tablespoons of flour to pounds
¹/₅ US tablespoons of flour	=	0.00344 pounds
0.21 US tablespoons of flour	=	0.00361 pounds
0.22 US tablespoons of flour	=	0.00379 pounds
0.23 US tablespoons of flour	=	0.00396 pounds
0.24 US tablespoons of flour	=	0.00413 pounds
¹/₄ US tablespoons of flour	=	0.0043 pounds
0.26 US tablespoons of flour	=	0.00448 pounds
0.27 US tablespoons of flour	=	0.00465 pounds
0.28 US tablespoons of flour	=	0.00482 pounds
0.29 US tablespoons of flour	=	0.00499 pounds

Note: some values may be rounded.

FAQs on flour weight to volume conversion

A fifth US tablespoons of flour equals how many pounds?

A fifth US tablespoons of flour is equivalent 0.00344 pounds.

How much is 0.00344 pounds of flour in US tablespoons?

0.00344 pounds of flour equals a fifth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.