A Fifth Tbsp of Agave Syrup to Pounds Conversion

Question:
How many pounds of agave syrup in A Fifth US tablespoons? How much is A Fifth tbsp of agave syrup in pounds?

The answer is:
a fifth US tablespoons of agave syrup is equivalent to 0.00964 pounds(*)

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Results:

a fifth US tablespoons of agave syrup equals 0.00964 pounds. (*)
(*) To be more precise, a fifth US tablespoons of agave syrup is equal to 0.0096429 pounds. All figures are approximate.

US tablespoons of agave syrup to pounds Chart

US tablespoons of agave syrup to pounds
0.11 US tablespoons of agave syrup = 0.0053 pounds
0.12 US tablespoons of agave syrup = 0.00579 pounds
0.13 US tablespoons of agave syrup = 0.00627 pounds
0.14 US tablespoons of agave syrup = 0.00675 pounds
0.15 US tablespoons of agave syrup = 0.00723 pounds
0.16 US tablespoons of agave syrup = 0.00771 pounds
0.17 US tablespoons of agave syrup = 0.0082 pounds
0.18 US tablespoons of agave syrup = 0.00868 pounds
0.19 US tablespoons of agave syrup = 0.00916 pounds
1/5 US tablespoons of agave syrup = 0.00964 pounds
US tablespoons of agave syrup to pounds
1/5 US tablespoons of agave syrup = 0.00964 pounds
0.21 US tablespoons of agave syrup = 0.0101 pounds
0.22 US tablespoons of agave syrup = 0.0106 pounds
0.23 US tablespoons of agave syrup = 0.0111 pounds
0.24 US tablespoons of agave syrup = 0.0116 pounds
1/4 US tablespoons of agave syrup = 0.0121 pounds
0.26 US tablespoons of agave syrup = 0.0125 pounds
0.27 US tablespoons of agave syrup = 0.013 pounds
0.28 US tablespoons of agave syrup = 0.0135 pounds
0.29 US tablespoons of agave syrup = 0.014 pounds

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

A fifth US tablespoons of agave syrup equals how many pounds?

A fifth US tablespoons of agave syrup is equivalent 0.00964 pounds.

How much is 0.00964 pounds of agave syrup in US tablespoons?

0.00964 pounds of agave syrup equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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