A Fifth Tbsp of Boiled Green Peas to Ounces Conversion
Question:
How many ounces of boiled green peas in A Fifth US tablespoon? How much is A Fifth tbsp of boiled green peas in ounces?
The answer is:
a fifth US tablespoon of boiled green peas is equivalent to 0.0573 ounce(*)
Volume to 'Weight' Converter
US tablespoons of boiled green peas to ounces Chart
US tablespoons of boiled green peas to ounces | ||
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0.11 US tablespoon of boiled green peas | = | 0.0315 ounce |
0.12 US tablespoon of boiled green peas | = | 0.0344 ounce |
0.13 US tablespoon of boiled green peas | = | 0.0372 ounce |
0.14 US tablespoon of boiled green peas | = | 0.0401 ounce |
0.15 US tablespoon of boiled green peas | = | 0.043 ounce |
0.16 US tablespoon of boiled green peas | = | 0.0458 ounce |
0.17 US tablespoon of boiled green peas | = | 0.0487 ounce |
0.18 US tablespoon of boiled green peas | = | 0.0515 ounce |
0.19 US tablespoon of boiled green peas | = | 0.0544 ounce |
1/5 US tablespoon of boiled green peas | = | 0.0573 ounce |
US tablespoons of boiled green peas to ounces | ||
---|---|---|
1/5 US tablespoon of boiled green peas | = | 0.0573 ounce |
0.21 US tablespoon of boiled green peas | = | 0.0601 ounce |
0.22 US tablespoon of boiled green peas | = | 0.063 ounce |
0.23 US tablespoon of boiled green peas | = | 0.0659 ounce |
0.24 US tablespoon of boiled green peas | = | 0.0687 ounce |
1/4 US tablespoon of boiled green peas | = | 0.0716 ounce |
0.26 US tablespoon of boiled green peas | = | 0.0745 ounce |
0.27 US tablespoon of boiled green peas | = | 0.0773 ounce |
0.28 US tablespoon of boiled green peas | = | 0.0802 ounce |
0.29 US tablespoon of boiled green peas | = | 0.083 ounce |
Note: some values may be rounded.
FAQs on boiled green peas weight to volume conversion
A fifth US tablespoon of boiled green peas equals how many ounces?
A fifth US tablespoon of boiled green peas is equivalent 0.0573 ounce.
How much is 0.0573 ounce of boiled green peas in US tablespoons?
0.0573 ounce of boiled green peas equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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