A Fifth Tbsp of Buckwheat Flour to Ounces Conversion

Question:
How many ounces of buckwheat flour in A Fifth US tablespoon? How much is A Fifth tbsp of buckwheat flour in ounces?

The answer is:
a fifth US tablespoon of buckwheat flour is equivalent to 0.0626 ounce(*)

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Results:

a fifth US tablespoon of buckwheat flour equals 0.0626 ounce. (*)
(*) To be more precise, a fifth US tablespoon of buckwheat flour is equal to 0.062591 ounce. All figures are approximate.

US tablespoons of buckwheat flour to ounces Chart

US tablespoons of buckwheat flour to ounces
0.11 US tablespoon of buckwheat flour = 0.0344 ounce
0.12 US tablespoon of buckwheat flour = 0.0376 ounce
0.13 US tablespoon of buckwheat flour = 0.0407 ounce
0.14 US tablespoon of buckwheat flour = 0.0438 ounce
0.15 US tablespoon of buckwheat flour = 0.0469 ounce
0.16 US tablespoon of buckwheat flour = 0.0501 ounce
0.17 US tablespoon of buckwheat flour = 0.0532 ounce
0.18 US tablespoon of buckwheat flour = 0.0563 ounce
0.19 US tablespoon of buckwheat flour = 0.0595 ounce
1/5 US tablespoon of buckwheat flour = 0.0626 ounce
US tablespoons of buckwheat flour to ounces
1/5 US tablespoon of buckwheat flour = 0.0626 ounce
0.21 US tablespoon of buckwheat flour = 0.0657 ounce
0.22 US tablespoon of buckwheat flour = 0.0688 ounce
0.23 US tablespoon of buckwheat flour = 0.072 ounce
0.24 US tablespoon of buckwheat flour = 0.0751 ounce
1/4 US tablespoon of buckwheat flour = 0.0782 ounce
0.26 US tablespoon of buckwheat flour = 0.0814 ounce
0.27 US tablespoon of buckwheat flour = 0.0845 ounce
0.28 US tablespoon of buckwheat flour = 0.0876 ounce
0.29 US tablespoon of buckwheat flour = 0.0908 ounce

Note: some values may be rounded.

FAQs on buckwheat flour weight to volume conversion

A fifth US tablespoon of buckwheat flour equals how many ounces?

A fifth US tablespoon of buckwheat flour is equivalent 0.0626 ounce.

How much is 0.0626 ounce of buckwheat flour in US tablespoons?

0.0626 ounce of buckwheat flour equals a fifth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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