A Fifth Tbsp of Buttermilk to Ounces Conversion
Question:
How many ounces of buttermilk in A Fifth US tablespoons? How much is A Fifth tbsp of buttermilk in ounces?
The answer is:
a fifth US tablespoons of buttermilk is equivalent to 0.107 ounces(*)
Volume to 'Weight' Converter
US tablespoons of buttermilk to ounces Chart
US tablespoons of buttermilk to ounces | ||
---|---|---|
0.11 US tablespoons of buttermilk | = | 0.0587 ounces |
0.12 US tablespoons of buttermilk | = | 0.064 ounces |
0.13 US tablespoons of buttermilk | = | 0.0694 ounces |
0.14 US tablespoons of buttermilk | = | 0.0747 ounces |
0.15 US tablespoons of buttermilk | = | 0.08 ounces |
0.16 US tablespoons of buttermilk | = | 0.0854 ounces |
0.17 US tablespoons of buttermilk | = | 0.0907 ounces |
0.18 US tablespoons of buttermilk | = | 0.096 ounces |
0.19 US tablespoons of buttermilk | = | 0.101 ounces |
1/5 US tablespoons of buttermilk | = | 0.107 ounces |
US tablespoons of buttermilk to ounces | ||
---|---|---|
1/5 US tablespoons of buttermilk | = | 0.107 ounces |
0.21 US tablespoons of buttermilk | = | 0.112 ounces |
0.22 US tablespoons of buttermilk | = | 0.117 ounces |
0.23 US tablespoons of buttermilk | = | 0.123 ounces |
0.24 US tablespoons of buttermilk | = | 0.128 ounces |
1/4 US tablespoons of buttermilk | = | 0.133 ounces |
0.26 US tablespoons of buttermilk | = | 0.139 ounces |
0.27 US tablespoons of buttermilk | = | 0.144 ounces |
0.28 US tablespoons of buttermilk | = | 0.149 ounces |
0.29 US tablespoons of buttermilk | = | 0.155 ounces |
Note: some values may be rounded.
FAQs on buttermilk weight to volume conversion
A fifth US tablespoons of buttermilk equals how many ounces?
A fifth US tablespoons of buttermilk is equivalent 0.107 ounces.
How much is 0.107 ounces of buttermilk in US tablespoons?
0.107 ounces of buttermilk equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.