A Fifth Tbsp of Caster Sugar to Pounds Conversion

Question:
How many pounds of caster sugar in A Fifth US tablespoons? How much is A Fifth tbsp of caster sugar in pounds?

The answer is:
a fifth US tablespoons of caster sugar is equivalent to 0.00551 pounds(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoons of caster sugar equals 0.00551 pounds. (*)
(*) To be more precise, a fifth US tablespoons of caster sugar is equal to 0.0055093 pounds. All figures are approximate.

US tablespoons of caster sugar to pounds Chart

US tablespoons of caster sugar to pounds
0.11 US tablespoons of caster sugar = 0.00303 pounds
0.12 US tablespoons of caster sugar = 0.00331 pounds
0.13 US tablespoons of caster sugar = 0.00358 pounds
0.14 US tablespoons of caster sugar = 0.00386 pounds
0.15 US tablespoons of caster sugar = 0.00413 pounds
0.16 US tablespoons of caster sugar = 0.00441 pounds
0.17 US tablespoons of caster sugar = 0.00468 pounds
0.18 US tablespoons of caster sugar = 0.00496 pounds
0.19 US tablespoons of caster sugar = 0.00523 pounds
1/5 US tablespoons of caster sugar = 0.00551 pounds
US tablespoons of caster sugar to pounds
1/5 US tablespoons of caster sugar = 0.00551 pounds
0.21 US tablespoons of caster sugar = 0.00578 pounds
0.22 US tablespoons of caster sugar = 0.00606 pounds
0.23 US tablespoons of caster sugar = 0.00634 pounds
0.24 US tablespoons of caster sugar = 0.00661 pounds
1/4 US tablespoons of caster sugar = 0.00689 pounds
0.26 US tablespoons of caster sugar = 0.00716 pounds
0.27 US tablespoons of caster sugar = 0.00744 pounds
0.28 US tablespoons of caster sugar = 0.00771 pounds
0.29 US tablespoons of caster sugar = 0.00799 pounds

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

A fifth US tablespoons of caster sugar equals how many pounds?

A fifth US tablespoons of caster sugar is equivalent 0.00551 pounds.

How much is 0.00551 pounds of caster sugar in US tablespoons?

0.00551 pounds of caster sugar equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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