A Fifth Tbsp of Cream to Pounds Conversion

Question:
How many pounds of cream in A Fifth US tablespoons? How much is A Fifth tbsp of cream in pounds?

The answer is:
a fifth US tablespoons of cream is equivalent to 0.00661 pounds(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoons of cream equals 0.00661 pounds. (*)
(*) To be more precise, a fifth US tablespoons of cream is equal to 0.0066111 pounds. All figures are approximate.

US tablespoons of cream to pounds Chart

US tablespoons of cream to pounds
0.11 US tablespoons of cream = 0.00364 pounds
0.12 US tablespoons of cream = 0.00397 pounds
0.13 US tablespoons of cream = 0.0043 pounds
0.14 US tablespoons of cream = 0.00463 pounds
0.15 US tablespoons of cream = 0.00496 pounds
0.16 US tablespoons of cream = 0.00529 pounds
0.17 US tablespoons of cream = 0.00562 pounds
0.18 US tablespoons of cream = 0.00595 pounds
0.19 US tablespoons of cream = 0.00628 pounds
1/5 US tablespoons of cream = 0.00661 pounds
US tablespoons of cream to pounds
1/5 US tablespoons of cream = 0.00661 pounds
0.21 US tablespoons of cream = 0.00694 pounds
0.22 US tablespoons of cream = 0.00727 pounds
0.23 US tablespoons of cream = 0.0076 pounds
0.24 US tablespoons of cream = 0.00793 pounds
1/4 US tablespoons of cream = 0.00826 pounds
0.26 US tablespoons of cream = 0.00859 pounds
0.27 US tablespoons of cream = 0.00893 pounds
0.28 US tablespoons of cream = 0.00926 pounds
0.29 US tablespoons of cream = 0.00959 pounds

Note: some values may be rounded.

FAQs on cream weight to volume conversion

A fifth US tablespoons of cream equals how many pounds?

A fifth US tablespoons of cream is equivalent 0.00661 pounds.

How much is 0.00661 pounds of cream in US tablespoons?

0.00661 pounds of cream equals a fifth ( ~ 1/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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