A Fifth Tbsp of Dry Milk to Grams Conversion

Question:
How many grams of dry milk in A Fifth US tablespoons? How much is A Fifth tbsp of dry milk in grams?

The answer is:
a fifth US tablespoons of dry milk is equivalent to 0.849 grams(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoons of dry milk equals 0.849 grams. (*)
(*) To be more precise, a fifth US tablespoons of dry milk is equal to 0.84876 grams. All figures are approximate.

US tablespoons of dry milk to grams Chart

US tablespoons of dry milk to grams
0.11 US tablespoons of dry milk = 0.467 grams
0.12 US tablespoons of dry milk = 0.509 grams
0.13 US tablespoons of dry milk = 0.552 grams
0.14 US tablespoons of dry milk = 0.594 grams
0.15 US tablespoons of dry milk = 0.637 grams
0.16 US tablespoons of dry milk = 0.679 grams
0.17 US tablespoons of dry milk = 0.721 grams
0.18 US tablespoons of dry milk = 0.764 grams
0.19 US tablespoons of dry milk = 0.806 grams
1/5 US tablespoons of dry milk = 0.849 grams
US tablespoons of dry milk to grams
1/5 US tablespoons of dry milk = 0.849 grams
0.21 US tablespoons of dry milk = 0.891 grams
0.22 US tablespoons of dry milk = 0.934 grams
0.23 US tablespoons of dry milk = 0.976 grams
0.24 US tablespoons of dry milk = 1.02 grams
1/4 US tablespoons of dry milk = 1.06 grams
0.26 US tablespoons of dry milk = 1.1 grams
0.27 US tablespoons of dry milk = 1.15 grams
0.28 US tablespoons of dry milk = 1.19 grams
0.29 US tablespoons of dry milk = 1.23 grams

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

A fifth US tablespoons of dry milk equals how many grams?

A fifth US tablespoons of dry milk is equivalent 0.849 grams.

How much is 0.849 grams of dry milk in US tablespoons?

0.849 grams of dry milk equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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