A Fifth Tbsp of Flour to Pounds Conversion

Question:
How many pounds of flour in A Fifth US tablespoon? How much is A Fifth tbsp of flour in pounds?

The answer is:
a fifth US tablespoon of flour is equivalent to 0.00344 pound(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoon of flour equals 0.00344 pound. (*)
(*) To be more precise, a fifth US tablespoon of flour is equal to 0.0034425 pound. All figures are approximate.

US tablespoons of flour to pounds Chart

US tablespoons of flour to pounds
0.11 US tablespoon of flour = 0.00189 pound
0.12 US tablespoon of flour = 0.00207 pound
0.13 US tablespoon of flour = 0.00224 pound
0.14 US tablespoon of flour = 0.00241 pound
0.15 US tablespoon of flour = 0.00258 pound
0.16 US tablespoon of flour = 0.00275 pound
0.17 US tablespoon of flour = 0.00293 pound
0.18 US tablespoon of flour = 0.0031 pound
0.19 US tablespoon of flour = 0.00327 pound
1/5 US tablespoon of flour = 0.00344 pound
US tablespoons of flour to pounds
1/5 US tablespoon of flour = 0.00344 pound
0.21 US tablespoon of flour = 0.00361 pound
0.22 US tablespoon of flour = 0.00379 pound
0.23 US tablespoon of flour = 0.00396 pound
0.24 US tablespoon of flour = 0.00413 pound
1/4 US tablespoon of flour = 0.0043 pound
0.26 US tablespoon of flour = 0.00448 pound
0.27 US tablespoon of flour = 0.00465 pound
0.28 US tablespoon of flour = 0.00482 pound
0.29 US tablespoon of flour = 0.00499 pound

Note: some values may be rounded.

FAQs on flour weight to volume conversion

A fifth US tablespoon of flour equals how many pounds?

A fifth US tablespoon of flour is equivalent 0.00344 pound.

How much is 0.00344 pound of flour in US tablespoons?

0.00344 pound of flour equals a fifth ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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