A Fifth Tbsp of Graham Flour to Pounds Conversion

Question:
How many pounds of graham flour in A Fifth US tablespoons? How much is A Fifth tbsp of graham flour in pounds?

The answer is:
a fifth US tablespoons of graham flour is equivalent to 0.00391 pounds(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoons of graham flour equals 0.00391 pounds. (*)
(*) To be more precise, a fifth US tablespoons of graham flour is equal to 0.0039119 pounds. All figures are approximate.

US tablespoons of graham flour to pounds Chart

US tablespoons of graham flour to pounds
0.11 US tablespoons of graham flour = 0.00215 pounds
0.12 US tablespoons of graham flour = 0.00235 pounds
0.13 US tablespoons of graham flour = 0.00254 pounds
0.14 US tablespoons of graham flour = 0.00274 pounds
0.15 US tablespoons of graham flour = 0.00293 pounds
0.16 US tablespoons of graham flour = 0.00313 pounds
0.17 US tablespoons of graham flour = 0.00333 pounds
0.18 US tablespoons of graham flour = 0.00352 pounds
0.19 US tablespoons of graham flour = 0.00372 pounds
1/5 US tablespoons of graham flour = 0.00391 pounds
US tablespoons of graham flour to pounds
1/5 US tablespoons of graham flour = 0.00391 pounds
0.21 US tablespoons of graham flour = 0.00411 pounds
0.22 US tablespoons of graham flour = 0.0043 pounds
0.23 US tablespoons of graham flour = 0.0045 pounds
0.24 US tablespoons of graham flour = 0.00469 pounds
1/4 US tablespoons of graham flour = 0.00489 pounds
0.26 US tablespoons of graham flour = 0.00509 pounds
0.27 US tablespoons of graham flour = 0.00528 pounds
0.28 US tablespoons of graham flour = 0.00548 pounds
0.29 US tablespoons of graham flour = 0.00567 pounds

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

A fifth US tablespoons of graham flour equals how many pounds?

A fifth US tablespoons of graham flour is equivalent 0.00391 pounds.

How much is 0.00391 pounds of graham flour in US tablespoons?

0.00391 pounds of graham flour equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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